Old Guangzhou Stewed Pot (Stir-fried Pot)
Cantonese cuisine · ⭐ 2.9
No. 190, Dishi Fu Road (opposite the entrance of Xiguan Shifu Holiday Hotel)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 190, Dishi Fu Road (opposite the entrance of Xiguan Shifu Holiday Hotel). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Stir-fried Frog with Sauce, Spare Ribs and Chicken Claypot Rice, Pickled Pepper Bullfrog Clay Pot Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 2.9
- Address: No. 190, Dishi Fu Road (opposite the entrance of Xiguan Shifu Holiday Hotel)
- Popular dishes: Stir-fried Frog with Sauce, Spare Ribs and Chicken Claypot Rice, Pickled Pepper Bullfrog Clay Pot Rice, Spicy Squid, Beef and Egg Claypot Rice
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Dishes
Stir-fried Frog with SauceStir-fried田鸡 is a Cantonese dish featuring田鸡 as the main ingredient, cooked quickly in a clay pot with ginger, garlic, scallions, soy sauce, and cooking wine to lock in freshness and create a unique aroma.
Spare Ribs and Chicken Claypot RiceStewed spare ribs and tender chicken are cooked with fragrant rice in a clay pot, creating a crispy crust at the bottom. The rice absorbs the rich flavors of the meat and sauce.
Pickled Pepper Bullfrog Clay Pot RiceA flavorful dish featuring bullfrog and pickled chili, cooked in a clay pot with rice to absorb the rich, spicy-sour flavors.
Spicy SquidA spicy stir-fried squid dish made with fresh squid and bold seasonings, delivering a fiery kick and tender texture.
Beef and Egg Claypot RiceA savory dish of tender beef and silky eggs served over rice cooked in a clay pot, with a crispy bottom layer of rice.
Beef Brisket and Potato StewBeef brisket and potatoes slowly stewed in a clay pot, resulting in tender meat and flavorful potatoes soaked in rich broth.
Eel Clay Pot RiceEel clay pot rice features fresh eel simmered with fragrant rice in a clay pot, creating a savory dish where the rice absorbs the rich flavors of the eel.