Northern Handmade Dumplings
小吃快餐 · ⭐ 3.4
Phase I, Jinhai New Area, Dianchi National Tourism and Vacation Zone; next to Dali Ba Rou Er Si
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase I, Jinhai New Area, Dianchi National Tourism and Vacation Zone; next to Dali Ba Rou Er Si. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Pork with Chinese Cabbage, Fennel Pork Dumplings, Leek and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 小吃快餐
- Rating: 3.4
- Address: Phase I, Jinhai New Area, Dianchi National Tourism and Vacation Zone; next to Dali Ba Rou Er Si
- Popular dishes: Fresh Pork with Chinese Cabbage, Fennel Pork Dumplings, Leek and Pork Dumplings
China trip · China travel
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Dishes
Fresh Pork with Chinese CabbageChinese cabbage with pork is a home-style dish made from napa cabbage and pork. Cut cabbage into segments, mix minced pork with seasonings, fill the cabbage leaves, then steam or pan-fry until cooked.
Fennel Pork DumplingsFennel and fresh meat is a dish primarily made with fennel and fresh meat. To prepare it, thinly slice the fresh meat and stir-fry it together with washed and chopped fennel. Add appropriate seasonings and cook until the ingredients are thoroughly done.
Leek and Pork DumplingsLeek and pork is a Chinese dish primarily made with fresh leeks and pork. The leeks are cut into segments, and the pork is minced and mixed with seasonings to form a filling, which can be used to make dumplings, buns, or stir-fried directly. Typically, the meat filling is cooked first, then the leeks are added and stir-fried evenly to preserve the leek's freshness and crispness.