Qili Mountain Beef Hot Pot Restaurant (Taiping Store)
Hot pot · ⭐ 3.8
Approximately 30 meters southwest of Hongxin International Logistics Park, Tai-Tao Highway
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 30 meters southwest of Hongxin International Logistics Park, Tai-Tao Highway. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Qili Mountain Beef Hot Pot (Taiping Branch), Jellyfish and Cucumber Salad, Beef Sashimi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.8
- Address: Approximately 30 meters southwest of Hongxin International Logistics Park, Tai-Tao Highway
- Popular dishes: Qili Mountain Beef Hot Pot (Taiping Branch), Jellyfish and Cucumber Salad, Beef Sashimi, Beef Platter, Beef Bone Clear Soup Pot
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Dishes
Qili Mountain Beef Hot Pot (Taiping Branch)A dish featuring fresh beef slices cooked quickly in a hot pot broth, served at Qili Mountain Hot Pot (Taiping Branch).
Jellyfish and Cucumber SaladA refreshing cold dish made with jellyfish and cucumber, dressed in a tangy and spicy sauce for a crisp, satisfying bite.
Beef SashimiBeef sashimi is thinly sliced fresh beef eaten raw. Made from tender cuts like tenderloin or shank, it's chilled and sliced to maintain a delicate, tender texture.
Beef PlatterBeef Platter: Featuring premium beef carefully sliced and arranged to showcase the diverse cuts and textures of beef. Includes tender filet mignon and rich beef brisket, among other varieties. Simply grilled or pan-seared to preserve the natural flavor and essence of the beef.
Beef Bone Clear Soup PotA pot of beef bone clear soup slowly simmered for hours, featuring fresh vegetables and meat, offering a light yet rich flavor.
Grilled Beef SkewersGrilled beef skewers made from marinated beef chunks, grilled over charcoal for a smoky flavor and tender texture.
BiluochunBiluochun is a dish made primarily from fresh tea leaves, using tender buds picked in spring and processed through killing green, rolling, and drying. It can be brewed with boiling water or stir-fried with eggs or tofu to retain its fragrant aroma and fresh texture.
Secret Marinated BeefMarinated beef using tenderloin or shank, sliced and marinated with soy sauce, rice wine, garlic, ginger, onion, black pepper, honey, and spices for several hours to overnight. Serve by pan-frying, grilling, or blanching to maintain tenderness.
Pure Beef MeatballsFresh beef is minced and mixed into a paste, then combined with seasonings and starch to form round meatballs, cooked by boiling, steaming, or frying.
Spicy Beef CubesA Sichuan dish featuring tender beef cubes stir-fried with vegetables and spicy seasonings, delivering a bold, aromatic flavor.