Mota Cafeteria (Zhuying Star City Branch)
日料 · ⭐ 4.7
Levels 1–2, Zhu Ying Xingguang City, No. 354 Xingang Middle Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Levels 1–2, Zhu Ying Xingguang City, No. 354 Xingang Middle Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kansai Grilled Eel Rice Bowl, Norwegian Thick-Cut Salmon Belly Sashimi, Mojiang Handmade Creamy Cheese Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 4.7
- Address: Levels 1–2, Zhu Ying Xingguang City, No. 354 Xingang Middle Road
- Popular dishes: Kansai Grilled Eel Rice Bowl, Norwegian Thick-Cut Salmon Belly Sashimi, Mojiang Handmade Creamy Cheese Tofu, Momo Super Juicy Fried Chicken, Menthol Salmon Roasted Potatoes
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Dishes
Kansai Grilled Eel Rice BowlGrilled eel marinated in a savory sauce, served over steamed rice.
Norwegian Thick-Cut Salmon Belly SashimiPremium Norwegian salmon belly, sliced thick and served raw. Rich in fat, with a smooth, delicate texture and natural sweetness.
Mojiang Handmade Creamy Cheese TofuMade with premium tofu and creamy cheese, this dish offers a smooth texture and rich flavor, blending Chinese and Western culinary styles.
Momo Super Juicy Fried ChickenMomo Super Juicy Fried Chicken uses premium chicken thighs marinated in a secret blend, then coated and deep-fried to achieve a crispy exterior and juicy, tender interior with rich flavor.
Menthol Salmon Roasted PotatoesPotatoes cut into chunks and roasted until the outside is slightly charred and the inside tender, then topped with mentaiko (salted cod roe) and baked further to infuse the potato with its rich oil and flavor.
Premium Sashimi PlatterA premium sashimi platter featuring fresh raw fish such as salmon, tuna, snapper, and sea scallops, expertly sliced to highlight natural flavors and textures.
SeaweedSeaweed, made from fresh seaweed that is cleaned and cooked to preserve its original flavor. It can be enjoyed with simple seasonings, offering a tender texture and the delicious gift of the ocean.
Volcano SaladA vibrant salad featuring fresh greens, grilled chicken, and cheese, topped with a tangy dressing and colorful garnishes for a dramatic presentation.
Crimson Flame Triad Rice BowlA flavorful rice bowl featuring chicken, beef, and shrimp stir-fried with colorful vegetables in a rich red sauce.
Crimson Flame Emperor Crab Rice BowlFresh emperor crab meat glazed in a spicy-sweet sauce, served over steamed rice for a rich and satisfying meal.
Crimson Flame Sushi PlatterA vibrant sushi platter featuring fresh fish, crab sticks, avocado, and cucumber, rolled in seasoned rice and garnished with pickled ginger and sesame seeds.
Extreme Fire Beef SushiA spicy beef sushi roll with a fiery kick, combining tender beef slices and seasoned rice in a bold fusion of Japanese technique and Chinese heat.