Midnight Thoughts Big Bowl Beef Noodles & Clay Pot Rice (Lujiang Store)
小吃面食 · ⭐ 3.4
No. 123, Building 1, Longkou Villagers' Group, Wenchang Road, Lu Cheng Town
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 123, Building 1, Longkou Villagers' Group, Wenchang Road, Lu Cheng Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Double Pepper Pork Noodles in Clay Pot, Beef and Potato Clay Pot Rice, Homemade Egg and Wild Green Onion Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃面食
- Rating: 3.4
- Address: No. 123, Building 1, Longkou Villagers' Group, Wenchang Road, Lu Cheng Town
- Popular dishes: Double Pepper Pork Noodles in Clay Pot, Beef and Potato Clay Pot Rice, Homemade Egg and Wild Green Onion Fried Rice, Stir-fried Yellow Beef Baozi Rice, Cantonese腊肠鸡蛋炒饭
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Double Pepper Pork Noodles in Clay PotDouble pepper pork stir-fry served over rice cooked in a clay pot, offering a savory and aromatic dish.
Beef and Potato Clay Pot RiceBeef and potato claypot rice features rice cooked with tender beef and diced potatoes, slowly simmered to blend flavors. The rice absorbs the rich meat juices and potato aroma for a hearty taste.
Homemade Egg and Wild Green Onion Fried RiceFried rice made with fresh eggs and wild green onions, offering a savory and aromatic taste.
Stir-fried Yellow Beef Baozi RiceStir-fried yellow beef with vegetables served over rice, cooked in a clay pot to create a crispy bottom layer.
Cantonese腊肠鸡蛋炒饭Cantonese sausage fried rice is made with Cantonese sausage, eggs, and leftover rice. Slice the sausage, scramble the eggs. First fry the sausage to release oil, then add eggs and cook. Add rice and stir-fry until well mixed, then season and mix evenly.
Signature Beef Egg Fried RiceA flavorful dish made with tender beef, eggs, and seasoned rice, stir-fried to perfection.
Wang Zhong Wang Ham Sausage Fried RiceA classic fried rice dish made with rice, eggs, and Wang Zhong Wang ham sausage, stir-fried to perfection for a savory and satisfying meal.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Snow Cabbage and Pork Stir-Fried Rice with EggA savory rice dish made with snow cabbage, pork strips, egg, and fried rice, seasoned to perfection.