Zou's Fried Food (Ximazhuang Store)
小吃快餐 · ⭐ 3.7
Room 106, No. 85, Ximazhuang Street
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, No. 85, Ximazhuang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Round Tofu Cubes, Rice Cake, Cantonese-style Small Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 106, No. 85, Ximazhuang Street
- Popular dishes: Round Tofu Cubes, Rice Cake, Cantonese-style Small Sausage, Homemade Pork Tenderloin Strips, Zou's Crispy Chicken Feet
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Dishes
Round Tofu CubesA Chinese home-style dish made by stir-frying round-cut tofu cubes with vegetables and meat, known for its savory and tender texture.
Rice CakeNian gao is a traditional Chinese rice product made primarily from glutinous rice. After steaming and pounding, it is shaped into a cohesive form. It has a soft and sticky texture and can be served as a staple food, dessert, or snack.
Cantonese-style Small SausageCantonese-style small sausage is made by mixing lean and fatty pork, seasoning with salt, sugar, soy sauce, and liquor, then stuffing into casings and air-drying. It has a bright red color, firm texture, and rich meaty, savory flavor.
Homemade Pork Tenderloin StripsPork tenderloin strips marinated and deep-fried for a crispy exterior and tender interior, served with salt and pepper or sweet chili sauce.
Zou's Crispy Chicken FeetA specialty snack made from chicken feet, marinated, deep-fried, and served crispy with a soft interior.
Zou's Braised BeefZou's Braised Beef uses tender beef brisket marinated in a secret sauce and slowly stewed until tender, then served with chili oil and cilantro for a rich, spicy flavor.
Zou's Handmade Lotus Root MeatballsZou's Handmade Lotus Root Meatballs are made from fresh lotus root and pork, skillfully pounded by hand for a chewy, fragrant texture. Served with a special sauce for enhanced flavor.
Crispy Foot SteaksA Chinese dish made by frying marinated pig or cow feet until crispy, with a savory and tender texture.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.