Lao Mi's Roujiamo (Taiheju Community Branch)
小吃面食 · ⭐ 3.6
Ground-floor commercial unit, Building 17, Taiheju Residential Community, Beichen Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor commercial unit, Building 17, Taiheju Residential Community, Beichen Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Premium Beef Soup, Premium Beef Noodles in Soup, Premium Lamb Soup with Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.6
- Address: Ground-floor commercial unit, Building 17, Taiheju Residential Community, Beichen Road
- Popular dishes: Premium Beef Soup, Premium Beef Noodles in Soup, Premium Lamb Soup with Flatbread, Spicy Sour Vegetables Stir-fry, Beef Stir-fry
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Dishes
Premium Beef SoupA soup made from premium beef, slowly simmered to create a rich and flavorful broth with tender meat.
Premium Beef Noodles in SoupPremium beef noodle soup made with slow-cooked beef and handmade bread, served in a rich, aromatic broth.
Premium Lamb Soup with Flatbread优质羊肉泡馍是一道以精选羊肉和馍块为主料的传统美食。羊肉经过炖煮，肉质鲜嫩多汁，馍块则吸收汤汁变得软糯可口。搭配香料和佐料，呈现出浓郁的肉香和层次丰富的口感。
Spicy Sour Vegetables Stir-fryA quick stir-fry of assorted vegetables with a tangy and spicy flavor, perfect as a side dish or light main course.
Beef Stir-fryA classic Chinese home-style dish made by quickly stir-frying beef with vegetables like green peppers and onions, resulting in a tender and aromatic meal.
Beef Sour Soup DumplingsBeef sour soup dumplings feature minced beef wrapped in dough and served in a tangy, savory broth for a flavorful and satisfying meal.
Beef and Leek DumplingsBeef and leek dumplings made with fresh beef and scallions, hand-folded and steamed or boiled for a savory, satisfying bite.
Raw Meat Stir-Fry with FlatbreadA dish of fresh pork slices stir-fried with vegetables and served with soft flatbread soaked in hot broth.
Vegetable Cold Dish PlatterVegetable salad is a cold dish made from various fresh vegetables like cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed. After blanching or soaking, they are sliced or cut into strips and mixed with seasonings. No meat is used, highlighting the natural flavors of the ingredients.
Spicy RadishSpicy radish is a dish made primarily with white radish. After blanching to remove bitterness, the radish slices or strips are stir-fried with chili, garlic, and ginger for a fragrant, spicy flavor. Salt, soy sauce, and a touch of sugar are added to enhance taste while keeping the radish crisp.
Egg SoupEgg soup is a simple and home-style soup, primarily made with eggs and boiling water. The method involves beating the eggs and adding them to boiling water, quickly stirring to form egg flowers. Season with salt and pepper, then sprinkle with chopped green onions before serving.