Girly Bucket (Bo Shi Store)
小吃快餐 · ⭐ 3.5
No. 69 Boshi Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69 Boshi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Pork with Rice, Fried Pork and Tofu Dry Rice, Pickled Radish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 69 Boshi Street
- Popular dishes: Stir-Fried Pork with Rice, Fried Pork and Tofu Dry Rice, Pickled Radish, Pickled Lotus Root and Chicken Offal Rice, Roast Duck
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stir-Fried Pork with RiceFried pork with vegetables over rice is a Chinese fast food dish primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried together with green peppers, then seasoned with sauces such as light soy sauce, dark soy sauce, and minced garlic until the meat becomes tender and the peppers are just cooked through. Finally, the stir-fried meat and vegetables are served over steamed rice for immediate enjoyment.
Fried Pork and Tofu Dry RiceA savory dish of stir-fried pork strips and dried tofu served over steamed rice, known for its rich flavor and tender texture.
Pickled RadishPickled radish is a cold dish made primarily from white radish, seasoned and fermented with salt, sugar, vinegar, and chili, then sealed and soaked for several hours to days to absorb flavors.
Pickled Lotus Root and Chicken Offal RicePickled Lotus Root and Chicken Offal Rice is a Chinese fast food dish made with pickled lotus root and chicken offal, served over rice. The pickled lotus root is crispy and tender, while the chicken offal is stir-fried to be fragrant and flavorful, then poured over hot rice for a delicious and savory meal.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Tomato and Egg Fried RiceTomato and egg fried rice is a Chinese dish featuring eggs and tomatoes as main ingredients. Eggs are scrambled and set aside, tomatoes are chopped and softened, then seasoned and mixed with the eggs before being poured over cooked rice.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.
Egg and Rice Wine TangyuanA traditional Chinese dessert made with glutinous rice balls, eggs, and rice wine, resulting in a sweet, smooth, and comforting dish.
Duck Blood and Chicken Offal Stir-fryA stir-fry dish made with duck blood and chicken offal, seasoned with spices and vegetables for a rich, spicy flavor.