Xiang Duo Wei · Burger & Fried Chicken (Bishan Dalu Branch)
小吃快餐 · ⭐ 4.1
Southeast corner of the intersection of Wenxing Street and Nan Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Southeast corner of the intersection of Wenxing Street and Nan Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Unified Chicken, Mexican Chicken Wrap, Large Sweet Potato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.1
- Address: Southeast corner of the intersection of Wenxing Street and Nan Street
- Popular dishes: Unified Chicken, Mexican Chicken Wrap, Large Sweet Potato, Appetizer Platter, New Orleans BBQ Wings
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Dishes
Unified ChickenA traditional Chinese dish made by stewing a whole chicken with various seasonings and ingredients, resulting in tender meat and rich broth.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Large Sweet PotatoDa Shu is a dish primarily made with potatoes, typically fried or pan-fried after cutting into chunks or slices, resulting in a crispy exterior and tender interior. Some recipes add scallions and garlic for flavor, and it can be served with sauce.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
New Orleans BBQ WingsNew Orleans-style grilled wings are made primarily from chicken wings, marinated with New Orleans seasoning and then baked. The skin is golden and crispy, while the meat inside remains tender and juicy, delivering a unique aroma.
Coconut Milk BakeA dessert made by baking milk, coconut pieces, and sugar until the surface is slightly caramelized, offering a rich and smooth texture with a chewy coconut bite.
Sichuan Peppercorn Chicken BurgerThe Sichuan pepper chicken leg burger is made primarily with chicken thigh meat, which is marinated and then pan-fried until fully cooked. It is served with fresh vegetables such as lettuce and tomato, sandwiched between a hamburger bun. Sichuan pepper is used for seasoning, giving the dish its distinctive numbing and aromatic flavor.
Honey Glazed Meat SkewersHoney glazed meat skewers are made by marinating pork or chicken, grilling on skewers, and coating with a sweet honey glaze for a deliciously sticky finish.
Lime CokeA refreshing drink made by mixing fresh lime slices with chilled cola, offering a tangy and sweet flavor perfect for summer.
Taro Coconut Milk TeaA sweet and creamy beverage made with taro, coconut bits, and milk tea, offering a rich, smooth texture and delightful flavor.
Crispy Chicken CutletCrispy chicken cutlets are made from chicken breast, marinated and then coated with a special crispy batter before being fried in hot oil until golden and crunchy. The finished product has a crispy exterior and tender, juicy meat with an irresistible aroma.