Luan's Bright Shrimp House (Yiyou Branch)
小吃快餐 · ⭐ 3.8
100 meters north of the intersection of Youyi Street and Huai'an Road, west side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 100 meters north of the intersection of Youyi Street and Huai'an Road, west side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Instant Noodles, Roasted Pig Trotters, Grilled Oysters.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.8
- Address: 100 meters north of the intersection of Youyi Street and Huai'an Road, west side of the road
- Popular dishes: Stir-Fried Instant Noodles, Roasted Pig Trotters, Grilled Oysters, Grilled Chicken Wings, Premium Oil-Braised Shrimp
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Dishes
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Grilled Chicken WingsRoasted chicken wings are made from chicken wing parts, marinated and then grilled in an oven or over charcoal. Common marinade ingredients include soy sauce, cooking wine, ginger, garlic, and honey to enhance flavor.
Premium Oil-Braised ShrimpPremium oil-braised shrimp features fresh shrimp cooked in a savory sauce with aromatics, resulting in tender, flavorful meat with a rich, glossy finish.
Lamb Skewers on Red Willow WoodLamb skewers made with fresh lamb cut into cubes, threaded onto red willow wood sticks, marinated and grilled over charcoal until charred outside and tender inside.
Old Hankou Fried Stinky TofuA specialty snack from Wuhan, fermented tofu is coated in batter and deep-fried until crispy outside and soft inside, served with chili or garlic sauce.
Hankou Fried Lotus Root Stuffed with MeatA specialty snack from Hubei, featuring lotus root slices stuffed with meat, coated and deep-fried to golden crispiness.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.
Lobster Grand ShowA dish featuring fresh large lobsters with vegetables and a secret sauce, cooked by deep-frying and slow stewing for a crispy exterior and tender interior.