Liangliang's Bar & Restaurant
小吃快餐 · ⭐ 3.5
No. 6 Dijiao Qian Street, Annex No. 3
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Dijiao Qian Street, Annex No. 3. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Flavor Tofu, Beauty-Enhancing Tremella Soup, Grandma's Vegetable Tofu Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 6 Dijiao Qian Street, Annex No. 3
- Popular dishes: Five-Flavor Tofu, Beauty-Enhancing Tremella Soup, Grandma's Vegetable Tofu Rice, Cooling Mung Bean Soup, Hunan Smoked Pork Rice
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Dishes
Five-Flavor TofuFive-Flavor Tofu is a Chinese dish made primarily with tofu and various seasonings. The main ingredients include tofu, soy sauce, sugar, vinegar, and chili, which are fried or stir-fried to create a rich and flavorful taste.
Beauty-Enhancing Tremella SoupA nourishing dessert made from tremella fungus, red dates, and goji berries, simmered with rock sugar for a smooth, sweet taste that promotes beauty and health.
Grandma's Vegetable Tofu RiceGrandma's Vegetable Tofu Rice is a Chinese dish made with layered tofu, grandma's vegetables, and rice. The layered tofu is sliced and stir-fried with grandma's vegetables, then served over rice.
Cooling Mung Bean SoupA refreshing soup made from mung beans, sweetened with sugar or rock candy and served chilled to cool the body and relieve heat.
Hunan Smoked Pork RiceHunan Smoked Pork Rice is a dish made with Hunan-style smoked pork and rice. The smoked pork is marinated and smoked, giving it a unique flavor and rich taste. Sliced smoked pork is placed over hot rice, making it simple yet delicious.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Stir-fried Red Cabbage with Preserved Meat Over RiceStir-fried red cabbage with preserved meat served over rice, mainly made with red cabbage and preserved pork or sausage, cooked quickly in a hot pan for a fresh and fragrant taste.
Cabbage and Pork Rice BowlA savory dish of tender pork and blanched cabbage simmered in a rich sauce, served over steamed rice for a satisfying meal.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Fried Tofu Skin with Pickled Vegetable and Pork StripsA classic Chinese home-style dish featuring stir-fried pork strips, tofu skin, and pickled vegetables, seasoned to perfection.