Juyuanfu Fresh Meat Copper Hot Pot
Hot pot · ⭐ 4.3
No. 221, Yimin Road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at No. 221, Yimin Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Large Fresh Shrimp Dumplings, Hand-held Fresh Lamb Ribs Steamed, Songshu Mushroom Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Hot pot
- Rating: 4.3
- Address: No. 221, Yimin Road
- Popular dishes: Large Fresh Shrimp Dumplings, Hand-held Fresh Lamb Ribs Steamed, Songshu Mushroom Hot Pot, Marbled Delicacy, Chongqing Hot Spicy Pot
China trip · China travel
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Dishes
Large Fresh Shrimp DumplingsLarge-grain fresh shrimp paste is made primarily from fresh shrimp, carefully processed to retain the natural texture of the shrimp meat. The shrimp meat is delicately stirred into a tender and smooth shrimp paste that melts in your mouth, offering a delicious taste and rich nutrition.
Hand-held Fresh Lamb Ribs SteamedFresh lamb ribs are blanched in water, then slowly steamed in a special pot. Tender meat with natural flavor and a light aroma.
Songshu Mushroom Hot PotMatsutake mushroom soup pot made with fresh matsutake and various mushrooms like shiitake and king oyster, simmered slowly in water or broth. Clear broth with rich mushroom aroma, preserving the natural flavors.
Marbled DelicacyA dish made from premium pork belly, marinated and slowly braised to achieve a perfect balance of fat and lean, resulting in tender, flavorful meat.
Chongqing Hot Spicy PotA spicy Sichuan-style hot pot made with beef, tripe, and beef tendon, simmered in a fiery chili and Sichuan pepper base.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.