Korean Wraps
韩式料理 · ⭐ 4.0
Building 18, No. 384-05 Jiefang Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Building 18, No. 384-05 Jiefang Avenue. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Lotus Root, Bacon, Orleans Chicken Cutlet.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 韩式料理
- Rating: 4.0
- Address: Building 18, No. 384-05 Jiefang Avenue
- Popular dishes: Braised Lotus Root, Bacon, Orleans Chicken Cutlet, Ham Roll Pancake, Old-fashioned Pork Tenderloin Ham Roll
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Dishes
Braised Lotus RootA traditional Chinese dish made by simmering lotus root with spices and seasonings until tender and flavorful.
BaconBacon is a meat product made from pork, processed through curing and smoking techniques, typically presenting an appealing golden color and a distinctive smoky aroma. During production, pork belly or back cuts are first marinated with salt, sugar, and spices, then smoked to create a firmer texture and richer flavor.
Orleans Chicken CutletOrleans chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with a special Orleans-style seasoning before being pan-fried or deep-fried. During the marinating process, seasonings such as soy sauce, sugar, garlic powder, onion powder, and chili powder are typically used to infuse flavor into the chicken.
Ham Roll PancakeA Chinese home-style dish made by wrapping ham, eggs, and vegetables in a pancake and pan-frying until crispy.
Old-fashioned Pork Tenderloin Ham RollOld-fashioned pork tenderloin ham roll is made with pork tenderloin and ham, which are sliced, rolled, and grilled after marinating. It has a tender texture and unique flavor.
Old-style Pork Fillet Egg WrapA classic dish made with tender pork fillet and eggs wrapped in a thin pancake, pan-fried to golden perfection.
Sichuan Pepper Chicken RollA savory roll featuring tender chicken breast marinated in Sichuan pepper sauce, grilled and wrapped in a soft tortilla with fresh vegetables for a spicy, aromatic bite.
Pork Tenderloin and Leg CutletPork tenderloin and leg cutlet, marinated and grilled to perfection, offering a tender and flavorful dish.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Korean Pancake RollA Korean dish made by wrapping marinated beef, lettuce, onions, and kimchi in a thin pancake, served with a savory sauce.
Flavorful HamA delicacy made from high-quality ham, seasoned and air-dried or smoked to develop a rich, savory flavor.