Tims Heavenly Coffee (Yangpu Neighbourhood Branch)
咖啡 · ⭐ 3.7
Shop A04, 1st Floor, No. 467 Tengyue Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A04, 1st Floor, No. 467 Tengyue Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beyond Latte, Beyond Latte · Six Infused Jasmine, Apple Cinnamon Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.7
- Address: Shop A04, 1st Floor, No. 467 Tengyue Road
- Popular dishes: Beyond Latte, Beyond Latte · Six Infused Jasmine, Apple Cinnamon Latte, Whole Wheat Bagel, Double Matcha Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Beyond LatteCold brew is a beverage made primarily from coffee and milk, typically created by mixing espresso with heated milk, optionally adding syrup or foam. Some versions include cocoa powder, vanilla extract, or other flavorings for enhanced taste.- Beyond Latte · Six Infused JasmineA beverage blending coffee and jasmine tea, made with espresso, six-infusion jasmine tea, and milk. Mix cold- or hot-brewed jasmine tea with espresso, add heated milk, stir well, then serve over ice or chilled.
- Apple Cinnamon LatteApple cinnamon latte is made with espresso, hot milk, and apple puree, topped with cinnamon powder. Cook apples, mash into puree, mix with milk, heat, then combine with coffee for a unique flavor.
Whole Wheat BagelWhole wheat bagels are made primarily from whole wheat flour, mixed with water, yeast, and a small amount of salt to form a dough. After fermentation, the dough is divided and shaped, then boiled and baked. The exterior has a slight sheen, while the interior is dense and elastic, offering a hearty texture.- Double Matcha LatteDouble matcha latte made by mixing thick matcha powder with hot milk, sweetened with syrup, served over ice or heated directly. Smooth texture with rich green tea aroma.
- Double LatteA double latte is a coffee beverage made primarily from espresso and milk, combining double the amount of espresso with an equal amount of milk, typically served hot or cold.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.- Egg-Flavored Beef Cheese CroissantCrispy croissant filled with stir-fried beef bits, fried egg, and melted cheese for a rich, layered flavor.
- Golden Osmanthus Oat Milk LatteGolden osmanthus oat milk latte with oat milk base, espresso, and topped with osmanthus syrup or dried osmanthus flowers. Smooth texture with subtle oat and sweet osmanthus aroma.