One Week Noodle Shop
小吃面食 · ⭐ 3.6
No. 113, Building 9, Jiang'an Yaju, Tinghai Road, Liuhe Town
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 113, Building 9, Jiang'an Yaju, Tinghai Road, Liuhe Town. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Five-Spice Fried Fish Noodles, Braised Pork Noodles, Deep-Fried Pork Chop with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.6
- Address: No. 113, Building 9, Jiang'an Yaju, Tinghai Road, Liuhe Town
- Popular dishes: Five-Spice Fried Fish Noodles, Braised Pork Noodles, Deep-Fried Pork Chop with Sauce, Fried Pork Cutlet Noodles, Braised Pork Meatballs
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Dishes
Five-Spice Fried Fish NoodlesA Chinese dish featuring fresh fish slices stir-fried with noodles and five-spice powder, creating a savory and aromatic flavor.
Braised Pork NoodlesTraditional braised pork noodles feature tender pork simmered in a savory broth, served over handmade noodles for a comforting, rich flavor.
Deep-Fried Pork Chop with SauceDeep-fried pork chop topped with a savory sauce. Main ingredients include pork chop, flour, and seasoned sauce. Made by marinating, coating with flour, deep-frying, then pouring sauce on top.
Fried Pork Cutlet NoodlesA dish of fried pork cutlet served over noodles with vegetables, crispy on the outside and tender inside.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.
Secret-Recipe Pig Intestine NoodlesSpicy tripe noodles feature tender pork intestines, carefully cleaned and simmered, served with chewy noodles and a secret sauce or broth for rich flavor.
Braised Pork Cutlet NoodlesRed-braised pork cutlet noodles is a Chinese noodle dish featuring pork cutlets marinated, pan-fried, and stewed with soy sauce, sugar, and cooking wine, then mixed with or served over boiled noodles and drizzled with rich sauce.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Egg NoodlesEgg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.