Shunxin Ying Xiaoluzi Hot Fire Barbecue (Wansheng Dongcheng Branch)
Barbecue · ⭐ 3.9
Shop, Building 3, Wansheng Dongcheng, Qinhuangdao Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop, Building 3, Wansheng Dongcheng, Qinhuangdao Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: First-Class Special Beef, Seven-Character Iron Plate Crucian Carp, Two-Perfect Soy Sauce Tendon.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 3.9
- Address: Shop, Building 3, Wansheng Dongcheng, Qinhuangdao Road
- Popular dishes: First-Class Special Beef, Seven-Character Iron Plate Crucian Carp, Two-Perfect Soy Sauce Tendon, Lucky Three Treasure Rice Platter, Lucky Prosperity Rice Platter
China trip · China travel
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Dishes
First-Class Special BeefSlow-cooked beef brisket and tendon with secret spices, served with spicy chili oil for a rich, aromatic flavor.
Seven-Character Iron Plate Crucian CarpFresh crucian carp is stir-fried on a hot iron plate with garlic, ginger, scallions, and chili, resulting in tender, flavorful fish.
Two-Perfect Soy Sauce TendonA dish made with pork tendons braised in soy sauce, sugar, and seasonings, resulting in a rich, savory flavor and tender texture.
Lucky Three Treasure Rice PlatterA rice platter featuring chicken thigh, shrimp, and crab stick, steamed together for a balanced and flavorful dish.- Lucky Prosperity Rice PlatterA rice platter featuring chicken, shrimp, and vegetables, symbolizing good fortune and prosperity.
Four绝 Secret-Recipe SteakPremium steak marinated in a secret sauce, grilled to perfection with fresh vegetables for a rich and aromatic dish.
Crescent BoneMoon-shaped bones refer to the pig's spine bones, which are curved like a crescent moon. The main ingredient is pork spine bone. Typically, the bones are blanched to remove fishy odor, then seasoned and stewed or braised until tender and fully flavored.
Classic Fried Pork CutletsOld-style fried pork slices is a classic Chinese dish primarily made with pork. The pork is cut into pieces, marinated, then deep-fried until golden and crispy. Next, it's stir-fried with vegetables such as green and red peppers using a specially prepared sauce, allowing the pork to fully absorb the flavorful sauce and deliver a rich taste.
Green BeansGreen beans are a common vegetable, primarily made from green beans, usually blanched or stir-fried. Garlic and ginger can be added during cooking, and it pairs well with meat or tofu.