Jiu Xiang (Hefei South Railway Station Branch)
小吃快餐 · ⭐ 3.9
Longchuan Road, Hefei South Railway Station
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Longchuan Road, Hefei South Railway Station. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Homestyle Braised Eggs, Salty Egg Hero Rice Ball, Deep-Fried Dough Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.9
- Address: Longchuan Road, Hefei South Railway Station
- Popular dishes: Homestyle Braised Eggs, Salty Egg Hero Rice Ball, Deep-Fried Dough Stick, Purple Sweet Potato Bun, Sauce-Flavored Pork Bun
China trip · China travel
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Dishes
Homestyle Braised EggsA traditional Chinese home-style dish made by slow-cooking eggs in a savory broth of spices and soy sauce, resulting in richly flavored, tender eggs.
Salty Egg Hero Rice BallA rice ball made with seasoned rice, salted egg yolk, and vegetables, wrapped in seaweed for a savory snack.
Deep-Fried Dough StickDa You Tiao is a traditional Chinese breakfast food, primarily made from flour and edible oil. The fermented dough is stretched into long strips and deep-fried in hot oil until golden and crispy.
Purple Sweet Potato BunPurple sweet potato buns are made by steaming purple sweet potatoes, mashing them into paste, mixing with flour to form dough, filling with red bean paste, cream, or other fillings, then steaming again. The outer skin is purple, soft and glutinous, with rich fillings inside.
Sauce-Flavored Pork BunSteamed pork buns with sauce flavor are made using high-quality flour dough as the wrapper, filled with pork as the main ingredient and seasoned with a secret sauce. After fine mixing, the filling is wrapped into the dough and steamed.
Crispy Pan-Fried DumplingsA traditional Chinese snack made by pan-frying dumplings filled with pork and cabbage, resulting in a crispy exterior and juicy interior.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
Fresh Meat DumplingsFresh meat dumplings are filled with pork and wrapped in thin dough, shaped like ingot. To cook, boil the dumplings in water until done, serve with clear soup, sprinkle with chopped green onions, and enjoy a delicious flavor.