Er Mei Private Kitchen (Chuhe Hanjie Branch)
地方菜 · ⭐ 3.6
No. 5 Annex 101, Chuhan Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5 Annex 101, Chuhan Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Soybeans Salad, Tujia Smoked Pork, Tujia Smoked Pork Rib.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.6
- Address: No. 5 Annex 101, Chuhan Road
- Popular dishes: Spiced Soybeans Salad, Tujia Smoked Pork, Tujia Smoked Pork Rib, Tujia Spicy Handmade Sausage, Enshi Stir-Fried Potato Slices
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
Tujia Smoked PorkA traditional Xiangxi dish made from pork belly that is cured, air-dried, and smoked to achieve a rich aroma and savory flavor.
Tujia Smoked Pork RibA traditional dish made with smoked pork ribs and vegetables, slow-cooked to bring out rich, savory flavors.
Tujia Spicy Handmade SausageMade from pork and spices like chili and Sichuan pepper, this handcrafted sausage is air-dried or smoked for a rich, spicy flavor.
Enshi Stir-Fried Potato SlicesA local dish from Enshi featuring stir-fried potato slices with green and red peppers, known for its crisp texture and savory flavor.
Stir-Fried Enshi Specialty Large-Leaf Green VegetablesA simple and fresh dish made by stir-frying Enshi's large-leaf green vegetables with garlic, highlighting the natural flavor of the vegetable.
Stir-Fried Potato Slices with Chopped ChiliA spicy stir-fry dish made with sliced potatoes and chopped chili peppers, known for its crisp texture and bold flavor.
Spicy Pig Intestines with Green ChiliA spicy Sichuan dish made with pork intestines stir-fried with green chili, garlic, and ginger, offering a rich, aromatic flavor.
Braised Beef Tail in Clay PotA hearty dish made by slow-cooking beef tails with vegetables in a clay pot, resulting in tender meat and rich broth.
Bamboo Shoot and Yam Stir-FryLotus bamboo shoots and yam is a dish featuring lotus bamboo shoots and yam as main ingredients. After blanching the bamboo shoots and peeling and slicing the yam, they are stir-fried or simmered together to preserve their natural flavors, offering a fresh, crisp, and tender texture.