Zhi Xiao Bai · COFFEE
咖啡 · ⭐
Shop B1008, 1st Floor, U-25-02 Zone, Langyue Park Mall
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B1008, 1st Floor, U-25-02 Zone, Langyue Park Mall. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Herbal Jelly, Traditional Black Sugar Pearl Milk Tea, Spicy Lime Iced Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 咖啡
- Rating:
- Address: Shop B1008, 1st Floor, U-25-02 Zone, Langyue Park Mall
- Popular dishes: Traditional Herbal Jelly, Traditional Black Sugar Pearl Milk Tea, Spicy Lime Iced Coffee, Lemon Glutinous Rice Pu'er, Passion Fruit Double Cannon
China trip · China travel
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Dishes
Traditional Herbal JellyA dessert made from boiled and cooled herbal gel, often served with coconut milk, red beans, or taro balls for a refreshing, sweet taste.
Traditional Black Sugar Pearl Milk TeaTraditional black sugar pearl milk tea is made with black sugar, milk, and pearls using traditional methods. The black sugar provides a rich sweetness and unique flavor, while the pearls offer a chewy texture.
Spicy Lime Iced CoffeeSpicy Lime Iced Coffee is a drink based on iced coffee, with fresh lemon juice and chili for flavor. It has a refreshing taste with a sour and spicy flavor.
Lemon Glutinous Rice Pu'erLemon Glutinous Rice Pu'er is made by blending Pu'er tea with glutinous rice and lemon juice. The rich flavor of the tea combines with the softness of the rice, while the lemon adds a refreshing taste.
Passion Fruit Double CannonPassionfruit Double Cannon is a dish primarily made with passionfruit and pork. The passionfruit pulp is extracted after removing the seeds, mixed with marinated pork cubes, and seasoned with appropriate seasonings. The mixture is then skewered onto bamboo sticks and deep-fried until golden and crispy on the outside. The finished dish is crispy on the outside and tender on the inside, with a rich fruit aroma.
Passion Fruit ProbioticPassion fruit probiotic drink made by mixing passion fruit pulp with fermented probiotic liquid, then chilled for several hours to blend fruit flavor and mild acidity.
Kale Bubbles Cold BrewKale Bubbles Cold Brew is made with kale as the main ingredient, combined with ice and sparkling water. It has a refreshing taste with a subtle plant aroma.
Snow-Capped MangoA dessert made with fresh mango and a creamy topping, offering a refreshing and sweet taste.
Bold OrangePower Orange is a dessert featuring fresh oranges as the main ingredient. Typically, the oranges are peeled and cut into pieces or the flesh is scooped out, then seasoned with syrup, honey, or cream. A small amount of lemon juice may be added to enhance the flavor. The preparation involves no cooking or heating steps—this dish is served chilled or at room temperature.
Fresh Orange Iced CoffeeA refreshing blend of fresh orange juice and iced coffee, offering a sweet-tart flavor with citrus notes and a subtle coffee finish.