Yige Spicy Rice Noodles (Kaidong Store)
小吃快餐 · ⭐ 3.5
Room 1346, No. 12, Jiaoyu Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1346, No. 12, Jiaoyu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Pork Rib Noodles, Pork Rib Guilin Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 1346, No. 12, Jiaoyu Road
- Popular dishes: Cold Noodles, Pork Rib Noodles, Pork Rib Guilin Rice Noodles, Pickled Pepper Chicken Offal Guilin Rice Noodles, Beef Noodle Salad
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Pork Rib NoodlesRibs and noodles is a Chinese noodle dish featuring pork ribs and thin noodles. Ribs are blanched, then stewed until tender, and noodles are either mixed with broth or added directly to the rib soup. Ginger slices and green onions are commonly used for flavor, with soy sauce and salt sometimes added.
Pork Rib Guilin Rice NoodlesA dish featuring tender pork ribs and Guilin rice noodles, served with a savory sauce for a rich, satisfying flavor.
Pickled Pepper Chicken Offal Guilin Rice NoodlesA flavorful dish featuring stir-fried chicken offal with pickled peppers, served over silky Guilin rice noodles for a tangy and spicy taste.
Beef Noodle SaladBeef and rice vermicelli is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with a special sauce, quickly stir-frying it, then mixing the cooked rice vermicelli with the stir-fried beef, adding appropriate seasonings and chopped cilantro, and tossing well.
Lean Pork Guilin Rice NoodlesA Guizhou specialty dish featuring tender rice noodles served with braised lean pork, pickled beans, peanuts, and a savory sauce.
Sausage Fried RiceSausage fried rice is made with rice, sausage, and vegetables, stir-fried to create a savory and satisfying dish.
Fatty Intestine NoodlesFechang Xiaomian is a Chinese noodle dish made with pork intestines and thin noodles. The cleaned and boiled pork intestines are cooked or mixed with noodles and seasoned with chili oil, Sichuan peppercorns, soy sauce, and garlic.
Spicy Pork Intestine NoodlesFatty intestine spicy rice noodles made with sweet potato noodles, boiled pork intestines, and seasonings like chili oil, vinegar, Sichuan pepper powder, garlic, and green onions. Cooked noodles are mixed with sliced intestines and seasoned, then topped with crushed peanuts and cilantro.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.