Halal · Srou Rou Fu (Innovation Building Branch)
地方菜 · ⭐ 4.4
Opposite the North Entrance of Century Golden Flower, Jiahui Lane
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at Opposite the North Entrance of Century Golden Flower, Jiahui Lane. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Vegetarian Mǎocài, Crispy Pork Strips, Beef Ball Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 地方菜
- Rating: 4.4
- Address: Opposite the North Entrance of Century Golden Flower, Jiahui Lane
- Popular dishes: Premium Vegetarian Mǎocài, Crispy Pork Strips, Beef Ball Hot Pot, Beef Tripe and Tofu Skin Hot Pot, Beef and Leek Sour Soup Dumplings
China trip · China travel
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Dishes
Premium Vegetarian MǎocàiA premium vegetarian version of the popular Sichuan-style hot pot, featuring fresh vegetables, tofu, and mushrooms simmered in a spicy and numbing broth.
Crispy Pork StripsSucculent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
Beef Ball Hot PotA spicy hot pot dish featuring beef balls and vegetables, simmered in a flavorful broth.
Beef Tripe and Tofu Skin Hot PotA dish featuring beef tripe and tofu skin cooked quickly in a broth, known for its tender texture and savory flavor.
Beef and Leek Sour Soup DumplingsBeef and leek dumplings served in a tangy sour soup, offering a refreshing and savory taste.
Special Sesame NoodlesSpecial sesame sauce cold noodles made from thin wheat flour sheets, mixed with sesame paste, soy sauce, vinegar, chili oil, garlic paste, and cucumber strips. After washing away the starch from the flour, the dough is steamed or boiled to make transparent noodles, cooled, sliced, then tossed with the prepared sesame sauce and other ingredients.
Fried Pork with Rice Noodles in FlatbreadFried pork with rice noodles and seasonings, served in a toasted flatbread for a savory, satisfying meal.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Fresh Milk Glutinous Rice Wine DessertA sweet dessert made with fresh milk and fermented glutinous rice wine, offering a rich, creamy texture with a subtle tangy-sweet flavor.
Stewed Fish with Brown SauceHuangfen Fish is a dish made with fresh fish as the main ingredient, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine, then slowly stewed to create a rich flavor.