Tiger Steak
Western cuisine · ⭐ 4.0
Southwest Corner of the Intersection of Fozi Ling Road and Fenghuangling Road
Dragon Mate tips
If you are traveling in China to visit Nanning, this restaurant is worth a stop for great food. This restaurant is located at Southwest Corner of the Intersection of Fozi Ling Road and Fenghuangling Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M9 Wagyu Sirloin, Chocolate Full-blood Wagyu Mayura, Dry-aged 35-day Red House Angus T-bone Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Western cuisine
- Rating: 4.0
- Address: Southwest Corner of the Intersection of Fozi Ling Road and Fenghuangling Road
- Popular dishes: M9 Wagyu Sirloin, Chocolate Full-blood Wagyu Mayura, Dry-aged 35-day Red House Angus T-bone Steak, Maple Roasted Pineapple, Grilled Asparagus
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Dishes
M9 Wagyu SirloinPremium M9-grade Wagyu sirloin, expertly cooked to perfection with a tender, juicy interior and a flavorful crust.
Chocolate Full-blood Wagyu MayuraPremium Australian full-blood Wagyu Mayura beef is slow-roasted with rich chocolate sauce. Tender, juicy, melts in the mouth, with a perfect blend of chocolate aroma and beef flavor.
Dry-aged 35-day Red House Angus T-bone SteakPremium Angus beef dry-aged for 35 days, resulting in tender and flavorful meat. Features a T-bone cut with filet mignon on one side and sirloin on the other. Prepared using low-temperature roasting and high-heat searing for a crispy exterior and juicy interior.
Maple Roasted PineappleFresh pineapple chunks coated in maple syrup and roasted until caramelized, delivering a sweet and aromatic flavor with tender, juicy flesh.
Grilled AsparagusGrilled asparagus is a simple and delicious dish. Fresh asparagus is washed, then coated with olive oil, salt, and black pepper before being baked in the oven until the surface is slightly charred, resulting in a tender texture and rich aroma.
Meat Sauce PastaSpaghetti Bolognese is a classic Italian pasta dish based on spaghetti, topped with a rich meat sauce. The main ingredients include spaghetti, ground meat, and tomato sauce, which are cooked together and mixed with the boiled pasta to create a dish with a bright red color and irresistible aroma.