Wang's Fresh Boiled Offal (Guanggu Tech Park Branch)
小吃面食 · ⭐ 3.9
Guanggu Science and Technology Port
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Guanggu Science and Technology Port. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Cold Vermicelli, Signature Fried Sauce Noodles, Signature Beef Offal Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.9
- Address: Guanggu Science and Technology Port
- Popular dishes: Spicy Cold Vermicelli, Signature Fried Sauce Noodles, Signature Beef Offal Noodles, Boiled Four-in-One Noodles, Beef Noodle Soup with Quick-Blanched Beef
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Dishes
Spicy Cold VermicelliA refreshing dish made from mung bean starch noodles, tossed with chili oil, garlic, vinegar, soy sauce, and herbs for a tangy, spicy flavor.
Signature Fried Sauce NoodlesA dish of hand-made thin noodles tossed with a rich, savory sauce made from minced pork, fermented black beans, and sweet bean paste, served with fresh vegetable garnishes.
Signature Beef Offal NoodlesOur signature beef offal rice noodles feature fresh beef tripe, heart, and tongue, paired with smooth rice noodles and a rich broth slowly simmered with aromatic spices, delivering a uniquely delicious flavor.
Boiled Four-in-One NoodlesA dish featuring rice noodles with beef, liver, tripe, and duck blood, quickly blanched and served with a savory sauce.
Beef Noodle Soup with Quick-Blanched BeefA quick-cooked beef noodle soup featuring tender slices of beef and rice noodles in a savory broth, often served with herbs and seasonings.
Stir-Fried Pork NoodlesA dish of stir-fried pork strips served with rice noodles in a light broth, known for its tender meat and smooth noodles.
Spicy Oil Hot Dry NoodlesA spicy and savory noodle dish made with wheat noodles, red oil, sesame paste, and various seasonings, typical of Wuhan cuisine.
Braised Beef Hot Dry NoodlesBraised beef hot dry noodles feature tender beef simmered in a savory sauce, served over chewy wheat noodles for a rich and satisfying dish.
Stir-Fried Noodles with Shredded MeatShredded pork stir-fried noodles is a Chinese stir-fried noodle dish made with noodles as the main ingredient, combined with shredded pork and vegetables. After boiling the noodles and draining them, heat oil in a wok, first stir-fry the pork shreds until fragrant, then add the vegetables and stir-fry. Finally, add the noodles and mix well. Season to taste and serve.
Bone Broth NoodlesA savory dish made with bone broth and rice noodles, often served with vegetables and tofu.