Hana no En · Sushi Cuisine (Longdong Haiyuecheng Branch)
日料 · ⭐ 4.3
Shop 009, 2F3 Street, Block B, Haiyue City Mall, No. 3 Yinglong Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 009, 2F3 Street, Block B, Haiyue City Mall, No. 3 Yinglong Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Faroe Salmon, Finger-Licking Chicken Wings, Faro Salmon Sashimi Thin Sliced.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 日料
- Rating: 4.3
- Address: Shop 009, 2F3 Street, Block B, Haiyue City Mall, No. 3 Yinglong Road
- Popular dishes: Thick-cut Faroe Salmon, Finger-Licking Chicken Wings, Faro Salmon Sashimi Thin Sliced, Seafood Sukiyaki Hot Pot, Grilled Five-Item Platter
China trip · China travel
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Dishes
Thick-cut Faroe SalmonThick-cut Faroe salmon is gently poached and lightly seared, preserving its tender texture and rich flavor, served with lemon butter or mustard soy sauce.
Finger-Licking Chicken WingsFresh chicken wings marinated and deep-fried until crispy, then coated in a secret sauce for a deliciously addictive flavor.
Faro Salmon Sashimi Thin SlicedFresh Faroe Island salmon sliced extremely thin for sashimi, offering a delicate and fresh taste, best enjoyed with soy sauce or lemon.
Seafood Sukiyaki Hot PotSeafood Sukiyaki features beef, seafood (like shrimp, shellfish, fish slices), and vegetables simmered in a Japanese sukiyaki sauce. The base is typically dashi or soy sauce with sugar, mirin, and sake, cooked until ingredients are tender.
Grilled Five-Item PlatterA platter featuring five premium ingredients—beef, pork, chicken, shrimp, and vegetables—grilled over charcoal for a smoky, savory flavor.
Grilled Five-Flavor Crab Stick Sushi PlatterA platter of grilled crab stick sushi with five-flavor sauce, combining tender texture and rich taste.
Grilled Hokkaido Crab Stick SushiFresh Hokkaido crab sticks are grilled and wrapped in seasoned rice and seaweed, creating a savory, slightly charred flavor with a soft, delicate texture.
Grilled Egg SushiGrilled egg omelet served over seasoned rice, often topped with raw fish or sea urchin, offering a sweet and savory flavor with a smoky finish.
Grilled Sushi PlatterA platter of grilled sushi featuring fresh fish and rice, delicately charred for a smoky flavor and tender texture.- Yakitori PlatterA platter of grilled chicken skewers, featuring thigh meat, skin, and organs, charred over charcoal for a smoky flavor.
蟹棒寿司蟹棒寿司以米饭为底，铺上新鲜蟹棒，再搭配黄瓜条、牛油果片等食材，用海苔包裹成型，切成小段后即可食用。
Premium 2-3 Person Sushi BoatA premium sushi boat featuring fresh sashimi, eel, crab sticks, and avocado, served on seasoned rice for a rich and balanced taste.
Princess Iron FanPrincess Iron Fan is a dish made primarily from pig trotters, seasoned with soy sauce, cooking wine, rock sugar, and other调料, slow-cooked until the meat is tender and the broth thickened.