Yongwang Snacks (Lianhua North Branch)
小吃快餐 · ⭐ 3.6
Lianhua Road, Lianhuabei Village High-Rise Residential Complex, Building FL1, Unit 101-B
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Lianhua Road, Lianhuabei Village High-Rise Residential Complex, Building FL1, Unit 101-B. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Longan and Goji Berry Chicken Soup, Soup Noodles, Shaxian Steamed Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.6
- Address: Lianhua Road, Lianhuabei Village High-Rise Residential Complex, Building FL1, Unit 101-B
- Popular dishes: Longan and Goji Berry Chicken Soup, Soup Noodles, Shaxian Steamed Dumplings, Fried Rice Noodles with Dumplings, Beef Offal Noodles
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Dishes
Longan and Goji Berry Chicken SoupA nourishing chicken soup made with black chicken, longan, and goji berries, gently simmered for a rich, savory flavor.
Soup NoodlesA Chinese dish made with rice noodles or wheat noodles in a savory broth, often served with meat and vegetables.
Shaxian Steamed DumplingsShaxian steamed dumplings are a traditional snack made by wrapping minced pork and vegetables in flour-based wrappers, then steaming them. Key ingredients include lean pork, cabbage or napa cabbage, scallions, and ginger.
Fried Rice Noodles with DumplingsFried rice noodles served with steamed dumplings, seasoned with soy sauce and aromatics for a savory, satisfying dish.
Beef Offal NoodlesA Chinese dish featuring beef offal and noodles in a rich broth, seasoned with spices and herbs.
Lamb NoodlesA traditional Chinese dish made with lamb and noodles, stir-fried together with aromatic spices for a savory flavor.
Old Beijing Fried Sauce NoodlesOld Beijing fried sauce noodles are a traditional Beijing dish made with hand-pulled noodles, topped with a specially prepared fried sauce and garnished with shredded cucumber and bean sprouts. The fried sauce is made by stir-frying yellow soybean paste with minced meat, resulting in a rich and flavorful dish.
Celery DumplingsCelery dumplings are made with fresh celery and pork filling, hand-rolled into delicate wrappers and boiled until tender. A classic Chinese comfort food.
Lotus Seed and Lily Bulb Pork Stomach SoupA nourishing soup made with pork stomach, lotus seeds, and lily bulbs, simmered until tender for a refreshing and healthy dish.
Fragrant Flour SaladFragrant mixed flour dish made by cooking or steaming flour, cooling it, then mixing with seasonings like green onions, garlic, soy sauce, sesame oil, and chili oil.
Taro with Osmanthus HoneyA dessert made with taro and osmanthus honey, offering a sweet and fragrant taste.