Yizhou Apo Grilled Fish (Xiuling Road Branch)
Sichuan cuisine · ⭐ 3.8
No. 30, Xiuling Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 30, Xiuling Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Stomach-Health Pork Offal Porridge, Yizhou Fried Rice Noodles, Hand-Pounded Cucumber.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Sichuan cuisine
- Rating: 3.8
- Address: No. 30, Xiuling Road
- Popular dishes: Stomach-Health Pork Offal Porridge, Yizhou Fried Rice Noodles, Hand-Pounded Cucumber, Beef Rice Porridge with Freshly Cooked Beef, Peanuts
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Dishes
Stomach-Health Pork Offal PorridgeA nourishing porridge made with pork offal and rice, ideal for soothing the stomach and providing essential nutrients.
Yizhou Fried Rice NoodlesYizhou fried rice noodles is a specialty snack from Yizhou, Guangxi, made with fine rice noodles stir-fried with pork, bean sprouts, and greens for a fresh, savory flavor.
Hand-Pounded CucumberA refreshing cold dish made by hand-pounding fresh cucumbers and mixing with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
Beef Rice Porridge with Freshly Cooked BeefBeef rice porridge is a dish made primarily with fresh beef and rice. The preparation involves cooking rice into a porridge-like consistency, then adding thinly sliced beef, quickly stirring and cooking until just done to maintain the tenderness of the beef. Finally, seasonings such as ginger threads and scallions can be added according to personal taste to enhance flavor.
PeanutsPeanut M is a simple and popular snack made primarily from peanuts. The preparation typically involves washing and drying the peanuts, then slowly frying them in hot oil over low heat until golden and crispy. Finally, salt or other seasonings can be sprinkled on for added flavor.
Abo Grilled FishA signature dish featuring fresh carp marinated in special sauce and grilled over charcoal, served with vegetables like bean sprouts and potatoes.
Eel Rice PorridgeA nourishing porridge made with eel and rice, simmered slowly to create a smooth, savory dish.