Xiangyue Wu Chu · Rural Cuisine
苏北土菜 · ⭐ 3.6
Room 108, Building 6, Dongfang Wanhui Zun Di, Jiangpu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 108, Building 6, Dongfang Wanhui Zun Di, Jiangpu Subdistrict. It is a 苏北土菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan-Style Charcoal-Grilled Fish, Pork and Napa Cabbage Stewed with Vermicelli, Green Pepper and Pork Shreds with Fried Tofu Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 苏北土菜
- Rating: 3.6
- Address: Room 108, Building 6, Dongfang Wanhui Zun Di, Jiangpu Subdistrict
- Popular dishes: Sichuan-Style Charcoal-Grilled Fish, Pork and Napa Cabbage Stewed with Vermicelli, Green Pepper and Pork Shreds with Fried Tofu Skin
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Dishes
Sichuan-Style Charcoal-Grilled FishFresh fish marinated in Sichuan spices and grilled over charcoal, served with vegetables and spicy sauce.
Pork and Napa Cabbage Stewed with VermicelliPork and cabbage stew with vermicelli is a dish made from pork belly, napa cabbage, and vermicelli. After blanching the pork, it's simmered with cabbage, then vermicelli is added to absorb the rich flavors.
Green Pepper and Pork Shreds with Fried Tofu SkinA classic home-style dish featuring pork shreds stir-fried with green peppers and fried tofu skin, offering a savory and satisfying flavor.