Jin Mao Chu Mian Dui Mian (Shanbei Branch)
小吃面食 · ⭐ 3.3
No. 136-1, Huihua Xincun (adjacent to Exit 3 of Shimen Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 136-1, Huihua Xincun (adjacent to Exit 3 of Shimen Road Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Wheat Gluten Noodles, Thin seaweed strips, Yangchun Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃面食
- Rating: 3.3
- Address: No. 136-1, Huihua Xincun (adjacent to Exit 3 of Shimen Road Metro Station)
- Popular dishes: Three Delicacies Wheat Gluten Noodles, Thin seaweed strips, Yangchun Noodles, Pickled Cabbage with Shredded Pork
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Dishes
Three Delicacies Wheat Gluten NoodlesA Chinese dish made with wheat gluten and three fresh ingredients such as shrimp, ham, and egg, stir-fried to a savory and tender texture.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Yangchun NoodlesYangchun noodles is a Chinese soup noodle dish primarily made with thin noodles, lard or vegetable oil, scallions, and soy sauce. To prepare, cook the noodles until done, then drain and mix with a small amount of lard, soy sauce, and chopped scallions. Finally, pour hot broth over the noodles to serve.
Pickled Cabbage with Shredded PorkXuecai Rou Si is a home-style dish made primarily from pickled mustard greens and pork. Pork is sliced and marinated, then stir-fried with chopped pickled mustard greens.