Erjie Restaurant (Shuhan Street Branch)
Sichuan cuisine · ⭐ 3.6
No. 6, Shuhan Street, Annex 2–3
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Shuhan Street, Annex 2–3. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Young Ginger Stir-Fried Pork Strips, Garlic Pork Tripe, Stewed Pork with Green Peas.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.6
- Address: No. 6, Shuhan Street, Annex 2–3
- Popular dishes: Young Ginger Stir-Fried Pork Strips, Garlic Pork Tripe, Stewed Pork with Green Peas, Minced Pork with Green Peas, Garlic Dressing Lettuce
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Dishes
Young Ginger Stir-Fried Pork StripsA classic Sichuan dish featuring tender pork strips stir-fried with young ginger, offering a fragrant and spicy flavor.
Garlic Pork TripeGarlic pork intestine is a dish made with pig's stomach and garlic. After cleaning, the stomach is sliced and stir-fried or stewed with garlic to absorb its aroma and create a rich flavor.
Stewed Pork with Green PeasA Chinese home-style dish made by stir-frying minced pork with green peas, seasoned and simmered until tender and flavorful.
Minced Pork with Green PeasA home-style dish made with minced pork and green peas. Pork is stir-fried until oil releases, then green peas are added and cooked evenly. Seasoned and simmered until flavorful. Garlic, ginger, and scallions are used for aroma, along with a touch of soy sauce and salt.
Garlic Dressing LettuceA refreshing cold dish made with fresh lettuce and garlic dressing, known for its crisp texture and mild garlic flavor.
Sour Cabbage Pork TrotterA dish made with pork trotters and sour cabbage, slow-cooked to tender perfection with a tangy, spicy flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Green Pepper Shredded Pork RiceGreen pepper and pork stir-fry rice is made by stir-frying sliced pork tenderloin with green pepper strips, adding seasonings and mixing well, then serving over rice. The main ingredients are pork, green peppers, and rice.
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork with rice is a Chinese rice dish featuring pork strips, wood ear mushrooms, carrots, and green peppers as main ingredients. The pork strips are first stir-fried with seasonings, then vegetables are added and cooked until flavorful. Finally, it is served over steaming hot rice, resulting in tender pork and crisp vegetables with a rich, savory sauce.
Stir-Fried Fresh Bamboo Shoots with Preserved PorkFresh bamboo shoots stir-fried with preserved pork, a savory and satisfying dish.