Hexi Restaurant (Binjiang Store)
其他美食 · ⭐ 3.6
2nd Floor, Building 3, Xiangjiang Haoting, Binjiang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 2nd Floor, Building 3, Xiangjiang Haoting, Binjiang Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese yam, Stir-fried Bok Choy Salad, Amber Almonds.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 3.6
- Address: 2nd Floor, Building 3, Xiangjiang Haoting, Binjiang Road
- Popular dishes: Chinese yam, Stir-fried Bok Choy Salad, Amber Almonds, Drunk Bean, Sauce-Flavored Milk Cucumber
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Dishes
Chinese yamMountain yam is a dish primarily made with mountain yam as the main ingredient. The preparation typically involves peeling and slicing the yam, which can be combined with other ingredients such as wood ear mushrooms and carrots, then stir-fried or simmered. After cooking, the mountain yam slices have a crisp and tender texture with a unique fresh aroma.
Stir-fried Bok Choy SaladA cold dish made by quickly stir-frying bok choy with garlic, chili, and seasonings for a fresh, crisp taste.
Amber AlmondsAmber walnut is a dish featuring walnuts as the main ingredient. The walnuts are first fried until crispy, then coated with syrup to form a shiny sugar crust. Careful control of heat ensures even coating without burning.
Drunk BeanA spicy Sichuan snack made by marinating cooked broad beans in a mixture of chili, Sichuan pepper, and liquor for a bold, aromatic flavor.
Sauce-Flavored Milk CucumberA refreshing cold dish made from tender milk cucumbers marinated in sweet soy sauce and garlic, offering a savory and crisp taste.
Black Chicken FeetA dish made from chicken feet simmered in a rich, dark sauce with spices and seasonings, resulting in tender, flavorful meat.