East Third Student Canteen, Huazhong University of Science and Technology
其他美食 · ⭐ 4.1
No. 1037 Luoyu Road, north of the East Large Playground, Main Campus of Huazhong University of Science and Technology
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 1037 Luoyu Road, north of the East Large Playground, Main Campus of Huazhong University of Science and Technology. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dong San Da Ma Hua, Big Plate Chicken, Big Plate Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 其他美食
- Rating: 4.1
- Address: No. 1037 Luoyu Road, north of the East Large Playground, Main Campus of Huazhong University of Science and Technology
- Popular dishes: Dong San Da Ma Hua, Big Plate Chicken, Big Plate Chicken Noodles, Ramen, Grilled Fish
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Dishes
Dong San Da Ma HuaA traditional Chinese fried dough snack made from flour, sesame, sugar, and oil, known for its crispy exterior and soft interior with a sweet flavor.
Big Plate ChickenDa Pan Ji is a dish primarily made with chicken, potatoes, and noodles. Chicken is cut into pieces and stewed with spices and seasonings, along with diced potatoes, until fully flavored. Finally, cooked noodles are mixed with the stewed chicken and potatoes to absorb the rich broth.
Big Plate Chicken NoodlesChicken and potato noodle dish made by stewing chicken and potatoes together with spices like soy sauce, star anise, and Sichuan peppercorns, then served over cooked noodles.
RamenRamen is a noodle dish primarily made with noodles, meat, or vegetables. The noodles are stretched by hand or machine, giving them a certain elasticity and chewiness. It is typically served with various broths and seasonings, and can be enjoyed either hot or cold.
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Lamb Stir-Fried with FlatbreadA traditional Chinese dish made by stir-frying lamb slices with flatbread and vegetables, resulting in a savory and satisfying meal.
Chives and Egg Pan-Fried DumplingsScallion and egg pan-fried dumplings are made primarily from scallions and eggs. The scallions are chopped and mixed with beaten eggs, then seasoned and stirred evenly to create the filling. This mixture is wrapped in dumpling wrappers and pan-fried until the bottom is golden and crispy while the inside is fully cooked.
Chicken Hot PotA hot pot dish featuring tender chicken and vegetables simmered in a flavorful broth, perfect for warming up in winter.
Spicy Hot PotSpicy Hot Pot is a stir-fry dish that combines various ingredients. Main ingredients include meat, seafood, and vegetables, which are first cooked separately to about 70-80% doneness, then stir-fried with spicy and numbing seasonings to allow all ingredients to blend fully, resulting in a rich, spicy, and aromatic flavor.