Yu Qiqi Chongqing Hot Pot Skewers
Hot pot · ⭐ 4.3
No. 8-2 Jingshen East 1st Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at No. 8-2 Jingshen East 1st Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Ice Tofu Pudding, Qiqi Wide Noodles, Osmanthus Tomato.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: Hot pot
- Rating: 4.3
- Address: No. 8-2 Jingshen East 1st Street
- Popular dishes: Ice Tofu Pudding, Qiqi Wide Noodles, Osmanthus Tomato, Osmanthus Black Sugar Ice Jelly, Custom Hot Pot Skewers
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Dishes
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Qiqi Wide NoodlesQiqi wide noodles is a Chinese snack made with wide noodles, paired with vegetables and meat. It is cooked by boiling, with a smooth texture and delicious taste.
Osmanthus TomatoGuìhuā Tomatoes is a dish made with fresh tomatoes and osmanthus. Tomato chunks are stir-fried or mixed with osmanthus, blending the tomato's sweet-sour taste with the osmanthus' delicate fragrance for a refreshing, unique flavor.
Osmanthus Black Sugar Ice JellyA refreshing dessert made with ice jelly, black sugar syrup, and dried osmanthus flowers for a sweet, fragrant treat.
Custom Hot Pot SkewersHot pot skewers involve threading various ingredients onto bamboo sticks and cooking them in a specially prepared broth. Main ingredients include meat, vegetables, tofu, and mushrooms, chosen freely according to personal preference. The broth is typically made by simmering spices and chili peppers.
Bone Soup Spicy Double-Flavor Hot PotA hot pot featuring a bone broth base and spicy red oil, served with meats, vegetables, and tofu for a rich, bold flavor.
Fresh Frog LegsFresh bullfrogs are cleaned and marinated with ginger, scallions, garlic, then cooked by frying, stir-frying or stewing. Spices like chili, doubanjiang, and green peppers enhance the tender texture and rich flavor.