Northwest Craft Beef Noodles & Barbecue (Yaohong Plaza Branch)
小吃面食 · ⭐ 3.8
No. 456, Sunjian Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 456, Sunjian Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Beef Noodle Soup, Stir-Fried Noodles, Beef Steamed Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 456, Sunjian Road
- Popular dishes: Signature Beef Noodle Soup, Stir-Fried Noodles, Beef Steamed Bun, Beef Soup, Lamb Skewers
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Dishes
Signature Beef Noodle SoupOur signature beef noodle soup is made with premium beef and fresh noodles. The noodles are hand-pulled, giving them a chewy texture; the beef is slowly simmered to perfection, resulting in tender and juicy meat. Combined with our unique seasoning and broth, it delivers a rich and flavorful experience.
Stir-Fried NoodlesStir-fried拉条 is a noodle dish made by stir-frying noodles with vegetables, meat, and other ingredients. After boiling the拉条 noodles, they are mixed with stir-fried vegetables and meat, then evenly tossed to create a rich texture and vibrant colors.
Beef Steamed BunBeef sandwich is a delicious dish made with优质 beef and flatbread. The beef is carefully stewed, resulting in tender and juicy meat that is placed into a crispy baked flatbread, offering a rich and layered taste experience.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Northwest Noodles with FillingsNorthwest Lianpi is a traditional snack from the northwest region, made primarily with wheat flour-based Lianpi, accompanied by gluten, cucumber strips, and bean sprouts. After steaming, the Lianpi becomes soft and elastic, then topped with a specially prepared sauce including vinegar, garlic paste, sesame paste, and chili oil for a rich and flavorful experience.