Huazai Restaurant (Jiangsheng Road Store)
地方菜 · ⭐ 3.9
Fenghuo Ledian New Village, Baisha Zhou Subdistrict (No. 133, Jiangsheng Road)
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Fenghuo Ledian New Village, Baisha Zhou Subdistrict (No. 133, Jiangsheng Road). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Soybeans Salad, Dry-Burned Special Large Skinless Fish, Dry-Fried Potato Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.9
- Address: Fenghuo Ledian New Village, Baisha Zhou Subdistrict (No. 133, Jiangsheng Road)
- Popular dishes: Spiced Soybeans Salad, Dry-Burned Special Large Skinless Fish, Dry-Fried Potato Strips, Soup Dumplings, Stewed Large Shrimp
China trip · China travel
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Dishes
Spiced Soybeans SaladCold-mixed edamame is a chilled dish made primarily from fresh edamame. After boiling and removing the shells, it's mixed with garlic, soy sauce, vinegar, and sesame oil.
Dry-Burned Special Large Skinless FishA flavorful dish featuring fresh large skinless fish, stir-fried with chili, garlic, ginger, and fermented bean paste until the sauce thickens and coats the fish evenly.
Dry-Fried Potato StripsDry-fried potato shreds is a Chinese home-style dish using potatoes as the main ingredient. Potatoes are sliced into thin strips, quickly stir-fried in hot oil until slightly charred, then seasoned with葱姜蒜 and chili for aroma, and finally flavored. Proper heat control ensures a crisp and tender texture.
Soup DumplingsSoup dumplings are steamed buns made from flour dough filled with meat and broth. Key ingredients include pork, pork skin gelatin, scallions, and ginger. The gelatin melts during steaming to create a savory soup inside.
Stewed Large ShrimpOil-braised large shrimp is made with fresh shrimp as the main ingredient. First, the shrimp are fried in hot oil until the shells become crispy, then seasonings are added and the dish is slowly stewed to allow the shrimp meat to fully absorb the sauce, achieving a rich, tender, and juicy texture.
Nourishing Lamb SoupA nourishing lamb soup made with fresh lamb and medicinal herbs like goji berries, astragalus, and angelica, slow-cooked to enhance flavor and health benefits.
Lotus Leaf Steamed Pork Ribs with Sticky RiceA traditional Chinese dish made by steaming pork ribs wrapped in lotus leaves with sticky rice, resulting in a fragrant and tender flavor.
Luxury Fried NoodlesA rich and flavorful dish made with fine noodles stir-fried with eggs, ham, shrimp, and vegetables in a savory sauce.