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Try Noodles

小吃面食 · ⭐ 4.0

Guangfulin Ruins, Guangfulin Road

Dishes

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  Double Mushroom Tofu Noodles

  A savory dish featuring tofu and two types of mushrooms in a light broth or sauce, offering a satisfying vegetarian meal.
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  Salted Meat Platter

  A cold dish featuring various salted meats such as pork, chicken, and duck, air-dried or smoked, sliced and arranged on a platter for a savory, salty flavor.
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  Braised Pork Chop Noodles

  Pork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
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  Large Meat Noodles

  Daren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
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  Songjiang Spicy Pork Noodles

  A traditional Songjiang dish featuring hand-pulled noodles topped with a spicy pork sauce made from minced pork, fermented bean paste, and chili.
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  Fried Fish Noodles

  Bao Fish Noodles are made with noodles as the main ingredient, paired with fried or pan-fried fish pieces. The fish is stir-fried with scallions, ginger, garlic, and other seasonings, then cooked together with the noodles. Finally, a seasoned sauce is poured over the dish. Key ingredients include fresh fish, noodles, scallions, ginger, garlic, and seasonings.
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  Beef Brisket Noodle Soup

  Beef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
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  Vegetarian Chicken Boiled Egg Noodles

  Vegetarian chicken boiled egg noodles is a Chinese noodle dish made with vegetarian chicken, boiled eggs, and noodles. The vegetarian chicken is sliced, the boiled eggs are cut into pieces, and then mixed with cooked noodles and seasonings.
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  Stewed Intestine Noodles

  Fatty intestine noodles is a noodle dish primarily made with fatty intestines and noodles. The cooked fatty intestines are sliced and stir-fried with seasonings, then set aside. After the noodles are boiled, the stir-fried fatty intestines are poured over them, and garnished with chopped green onions and cilantro.
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  辣酱面

  辣酱面是以面条为主料，搭配辣椒酱、葱姜蒜等调料制成的菜品。制作时先将面条煮熟，再加入炒香的辣酱和辅料如青菜、肉末或鸡蛋，拌匀即可食用。
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  Fried Wheat Gluten with Bamboo Shoots

  A dish made with fried wheat gluten and fresh bamboo shoots, offering a light and satisfying vegetarian option.
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  Mianjin Bamboo Shoot and Mushroom Noodles

  A savory noodle dish featuring gluten strips, bamboo shoots, and mushrooms in a light broth.

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