Xue Xiangji Old Lunch Box (Cangxing Street Branch)
小吃快餐 · ⭐ 4.0
15 meters south of the intersection of Jiantong Street and Cangxing Street, west side of the road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at 15 meters south of the intersection of Jiantong Street and Cangxing Street, west side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Vegetables, Fish and Meat Delight, Fish and Meat Bento.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.0
- Address: 15 meters south of the intersection of Jiantong Street and Cangxing Street, west side of the road
- Popular dishes: Pickled Vegetables, Fish and Meat Delight, Fish and Meat Bento, Pork Belly Rice Box, Stir-fried Potato Shreds
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Dishes
Pickled VegetablesPickled vegetables are a home-style dish made primarily from various vegetables such as cucumbers, radishes, and Chinese cabbage. The preparation typically involves washing and cutting the vegetables, then adding salt and other seasonings before pickling. During the pickling process, the vegetables gradually release their moisture and absorb the flavors of the seasonings, resulting in a unique taste.
Fish and Meat DelightA flavorful dish combining fish and pork, stir-fried with aromatics and seasonings for a balanced taste.
Fish and Meat BentoA Chinese-style bento box featuring steamed fish and braised pork over rice, with seasonal vegetables for a balanced meal.
Pork Belly Rice BoxA rice box featuring tender pork belly, steamed rice, and vegetables, seasoned with savory sauce.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
Chinese Cabbage Dumpling SoupBok choy meatball soup is primarily made with bok choy and minced meat. The pork or beef is ground into a paste, mixed with seasonings, and kneaded until it becomes elastic. The mixture is then shaped into balls and boiled in hot water until cooked through. Sliced bok choy is added and simmered together until tender. Finally, it is seasoned to taste.
Minced Pork Eggplant Box MealA dish featuring stuffed eggplant slices with minced pork, steamed and served over rice for a savory, satisfying meal.
Braised Eggplant with Minced Pork RiceEggplant slices are braised with minced pork and seasoned sauce, then served over rice for a savory, satisfying meal.
Fatty and Lean Rice BoxA Chinese fast food dish made with fatty and lean pork, rice, and vegetables. The pork is stir-fried until tender and mixed with seasoned rice in a box.
Salted PollockA traditional dish made by marinating fresh pollock in salt and seasonings, resulting in a savory, tender fish perfect for meals or drinking.