瑞幸咖啡 (Xida Wang He Sheng Wealth Square Store)
咖啡 · ⭐ 4.1
Lobby, Level 1, Hesheng Wealth Plaza, No. 23 Xidawang Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Lobby, Level 1, Hesheng Wealth Plaza, No. 23 Xidawang Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-cold Coconut Latte, Christmas Gingerbread Man Latte, Chocolate Rain Ice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 咖啡
- Rating: 4.1
- Address: Lobby, Level 1, Hesheng Wealth Plaza, No. 23 Xidawang Road
- Popular dishes: Ice-cold Coconut Latte, Christmas Gingerbread Man Latte, Chocolate Rain Ice, Tiramisu Mocha, Mocha
China trip · China travel
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Dishes
Ice-cold Coconut LatteIce Coconut Latte is a beverage made with fresh coconut milk as the base, combined with concentrated coffee and mixed with ice cubes. The sweet aroma of coconut milk blends with the bitterness of coffee, creating a unique taste experience.
Christmas Gingerbread Man LatteThe Christmas Gingerbread Man Latte is a festive specialty drink featuring gingerbread man cookies as its highlight, paired with smooth latte coffee. To prepare, first place gingerbread man cookies around the rim of the cup, then pour freshly brewed latte coffee into the cup, and finally add syrup or frothed milk according to personal taste.
Chocolate Rain IceChocolate Rain Ice is a cold drink made primarily from chocolate sauce, milk, and ice cubes. The preparation is simple: mix the chocolate sauce with milk until well blended, then add ice cubes and blend in a mixer until it becomes a smooth slush. It has a delicate texture and is refreshingly cool.
Tiramisu MochaTiramisu Amaro is an Italian dessert that blends the aroma of coffee. It features a base of finger biscuits soaked in rich coffee, topped with a smooth layer of mascarpone cheese, and finished with a dusting of cocoa powder for decoration.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Cherry Blossom Berry YogurtSakura Berry Yogurt is a colorful dessert made primarily with fresh strawberries and yogurt. Wash the strawberries, halve them, and mix with yogurt until fully blended. Finally, sprinkle pickled sakura blossoms for added flavor and visual appeal. For best results, refrigerate before serving.
Caramel Standard AmericanCaramel Standard Americano is a coffee beverage based on espresso, enhanced with a specially crafted caramel syrup. Thoroughly stirred, the syrup blends perfectly with the coffee, creating a unique interplay of sweetness and bitterness.
Beef Egg Veggie SandwichBeef and egg vegetable sandwich made with pan-fried beef slices, scrambled eggs, and fresh vegetables (such as lettuce, tomato, and cucumber) between two slices of bread. To prepare, place the ingredients sequentially into the bread, and add sauce for flavor.
Meteorite LatteThe Meteorite Latte is a specialty coffee drink based on concentrated coffee, blended with milk and specially crafted brown sugar pearls. Through careful调配, it delivers a beverage that combines the rich aroma of coffee with the chewy texture of the pearls.
Reviews
- Linden_18Honestly this place is super photogenic, like way more than I expected. The decor is really modern and the lighting is just chef's kiss for photos lol. I got the iced coconut latte with mint and wow it was so refreshing, perfect for a hot day. The cup design is actually so creative, I was taking pics of it before I even took a sip. The space is huge and it wasn't crowded at all, found a window seat with the best natural light and my friends couldn't stop double-tapping on my post. Also tried the coconut cloud latte and yeah it's worth it, super smooth and creamy with that strong coconut flavor. Felt like I was chilling on a beach somewhere. Definitely coming back next time I'm in Beijing!
