Wuxi Chicken Porridge Shop (Sheng'an Market Branch)
小吃快餐 · ⭐ 4.0
2nd Floor, Sheng'an Market, Yunhe West Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Sheng'an Market, Yunhe West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Braised Duck Head in Brine, Braised Tofu Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.0
- Address: 2nd Floor, Sheng'an Market, Yunhe West Road
- Popular dishes: Cucumber Salad, Braised Duck Head in Brine, Braised Tofu Cubes, Ancient Method Suspended Roasted Chicken, Crispy Cauliflower Stems
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Braised Duck Head in BrineA dish featuring duck heads simmered in a rich, aromatic brine, resulting in tender and flavorful meat.
Braised Tofu CubesBraised tofu skin is a dish primarily made with tofu skin. The tofu skin is cut into pieces and slowly simmered in a prepared braising sauce, allowing it to fully absorb the flavors of the sauce. The braising sauce is typically made by simmering soy sauce, sugar, spices (such as star anise, cassia bark, and Sichuan pepper), and water.
Ancient Method Suspended Roasted ChickenAncient method suspended roasted chicken made with premium free-range chicken, slow-roasted over charcoal for crispy skin and tender meat, seasoned with secret marinade.
Crispy Cauliflower StemsA refreshing dish made by stir-frying cauliflower stems with garlic and chili, offering a crisp and savory taste.
White-Cut Chicken with Spring WaterA classic Cantonese dish made by poaching fresh chicken in spring water, then chilling and slicing it. Served with ginger and scallion sauce for a delicate, savory flavor.
Crispy Radish PeelCrispy radish peel is a dish primarily made from radish skin, which becomes refreshing and delicious through pickling and seasoning. In the preparation process, the radish peels are first washed and cut, then mixed with appropriate seasonings for pickling, and finally blended evenly before serving.
Sweet and Sour GarlicA cold dish made by marinating fresh garlic in a sweet and sour sauce, known for its crisp texture and balanced flavor.
Jade Mini Cucumber SaladA refreshing cold dish made with fresh mini cucumbers, lightly salted and tossed with garlic, vinegar, sugar, and sesame oil for a crisp, tangy flavor.
Malan VegetableMalan vegetable is a cold dish made primarily from malan greens, typically dressed with sesame oil, salt, and garlic for a fresh, crisp taste.