Zheng Ju Xia Indoor Fishing Restaurant (Riyueguang Store)
Barbecue · ⭐ 4.3
Building B, Baoshan R&F Plaza, Baoshan District
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Building B, Baoshan R&F Plaza, Baoshan District. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Pepper Salt Pork, Curry Lobster, Creamy Lobster Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.3
- Address: Building B, Baoshan R&F Plaza, Baoshan District
- Popular dishes: Taiwanese Pepper Salt Pork, Curry Lobster, Creamy Lobster Shrimp, Signature Grilled Shrimp, Salted Pepper Rockfish
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Dishes
Taiwanese Pepper Salt PorkA Taiwanese dish featuring marinated pork belly fried until crispy and seasoned with a special pepper-salt blend.
Curry LobsterCurry Prawn is a dish made with prawns, curry sauce, onions, and carrots. After blanching, the prawns are stir-fried with the curry sauce to absorb its flavor, then simmered with water or broth until fully seasoned.
Creamy Lobster ShrimpFresh lobster shrimp cooked in cream, garlic, and white wine for a rich, savory flavor.
Signature Grilled ShrimpFresh shrimp marinated in a secret sauce and grilled over charcoal, resulting in a crispy exterior and tender, flavorful interior.
Salted Pepper RockfishA dish made with fresh rockfish, marinated and deep-fried until crispy, then stir-fried with salt, pepper, and aromatics for a savory, slightly spicy flavor.
Salted Pepper Silver CarpA dish made with fresh silver carp, marinated, deep-fried until crispy, then stir-fried with salt and pepper for a savory, slightly spicy flavor.
Sea Urchin Fried RiceSea urchin fried rice is made with rice, fresh sea urchin, eggs, and green onions. First, stir-fry the rice, then add sea urchin and eggs, and finally season and mix well.
Grilled Spare RibsBarbecued ribs are made from pork ribs, marinated and then baked in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger slices, and garlic. The ribs become crispy on the outside while remaining tender and juicy inside.
Grilled Garlic ScallopsGrilled scallops with garlic butter, a delicately flavored seafood dish.
烤鸭舌烤鸭舌是一道以鸭舌为主要食材的菜肴，经过清洗处理后，用调味料腌制，再放入烤箱或炭火上烤制而成。鸭舌质地细腻，口感鲜嫩，通常搭配酱料食用。
Grilled Stone LoachGrilled Stone Loach is a dish made with stone loach as the main ingredient, marinated and then grilled over charcoal or in a grill. The main ingredient is stone loach, with seasonings such as salt, soy sauce, and spices.
Boiled ShrimpSteamed shrimp is a dish primarily made with fresh shrimp, prepared simply by blanching in boiling water to preserve the natural flavor of the shrimp meat, which is then enjoyed with minimal seasoning. The shrimp meat is tender and refreshing.