Qingyangfu (Dongli Lake Store)
Hot pot · ⭐ 4.5
20 meters north of Wangpo Da Xia Restaurant on Qingjing Avenue
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at 20 meters north of Wangpo Da Xia Restaurant on Qingjing Avenue. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 呼噜呼噜羊肉, Stir-fried羊Liver with Spicy Sauce, Yangzhuang Oil Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 4.5
- Address: 20 meters north of Wangpo Da Xia Restaurant on Qingjing Avenue
- Popular dishes: 呼噜呼噜羊肉, Stir-fried羊Liver with Spicy Sauce, Yangzhuang Oil Stick, Nutrition Pot, Stewed Lamb in Iron Pot
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Dishes
呼噜呼噜羊肉呼噜呼噜羊肉是一道以羊肉为主要食材，加入洋葱、姜片、蒜瓣等辅料炖煮而成的菜肴。制作时将羊肉切块焯水后与调料一同放入锅中慢火炖煮，直至肉质软烂，汤汁浓郁。
Stir-fried羊Liver with Spicy SauceStir-fried lamb liver is a cold dish made primarily from lamb liver. After slicing and blanching to remove odor, it's mixed with葱,姜,蒜 and seasoned with chili oil, soy sauce, and vinegar.
Yangzhuang Oil StickYangzhuang youtiao is a traditional Chinese fried dough snack made from flour, fermented, stretched, and deep-fried in hot oil. Golden brown, crispy outside and tender inside, it's commonly eaten for breakfast or as a side dish.
Nutrition PotA healthy dish made with a variety of vegetables, meat, and mushrooms simmered in broth for rich flavor and balanced nutrition.
Stewed Lamb in Iron PotStewed mutton in an iron pot with potatoes and carrots, slow-cooked to tender perfection.
Freshly Cut LambFreshly cut lamb, made from fresh lamb meat, hand-cut with precision to maintain tenderness. Typically paired with a specially prepared seasoning and simply cooked, allowing you to savor the authentic flavor of the lamb.