Gold Medal Roast Goose (Xinyi Garden Branch)
Cantonese cuisine · ⭐ 3.4
Shop No. 21, No. 428 Longkou East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 21, No. 428 Longkou East Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Braised Pork Ear Rice, Signature Shredded Chicken Rice with Herbal Tea, Signature Shredded Chicken Rice with Xuanmai Gum.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.4
- Address: Shop No. 21, No. 428 Longkou East Road
- Popular dishes: Braised Pork Ear Rice, Signature Shredded Chicken Rice with Herbal Tea, Signature Shredded Chicken Rice with Xuanmai Gum, Fruitwood Roasted Goose Rice, Zhanjiang Boiled Chicken Leg Rice
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Dishes
Braised Pork Ear RiceBraised pork ear slices served over steamed rice, seasoned with savory braising sauce.
Signature Shredded Chicken Rice with Herbal TeaShredded chicken served over rice, accompanied by a refreshing herbal tea. Tender chicken and balanced flavors make this a popular comfort meal.
Signature Shredded Chicken Rice with Xuanmai GumShredded chicken served over rice with a savory sauce, paired with Xuanmai gum for a refreshing finish.
Fruitwood Roasted Goose RiceA dish featuring succulent roasted goose, traditionally cooked over fruitwood for a smoky flavor, served over fragrant rice with a savory sauce.
Zhanjiang Boiled Chicken Leg RiceZhanjiang boiled chicken leg rice features tender chicken legs poached in water, served over steamed rice with a savory dipping sauce.
Secret-Recipe Ginger and ScallionA Chinese dish made with fresh ginger and scallions, marinated in a secret sauce and stir-fried for a fragrant, tender flavor, often served with meat or as a side dish.
Crispy Roast Pork Rice with Cooling Herbal TeaCrispy roast pork rice features tender, marinated pork belly with a golden crust, served over steamed rice. The cooling herbal tea balances the richness with a refreshing, light flavor.
Crispy Roast DuckCrispy roast duck is a dish made primarily from duck, marinated, inflated, coated with sugar water, dried, then roasted. The skin is crispy, the meat tender, and the color bright red.
Soy Sauce Chicken and Honey Glazed Chicken Wings RiceSoy sauce chicken and honey-glazed chicken wings served over rice, featuring tender meat and rich, savory-sweet flavors.
Spicy Torn Chicken RiceSpicy torn chicken rice features tender shredded chicken marinated in a spicy sauce, served over steamed rice with fresh vegetables for a flavorful and satisfying meal.