Wu Jie Community Barbecue
Barbecue · ⭐ 3.9
No. 71, Baihua 1st Road, Modern City Phase II, Baibuting Garden, Commercial Unit 1, 1st Floor, Skirt Building
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 71, Baihua 1st Road, Modern City Phase II, Baibuting Garden, Commercial Unit 1, 1st Floor, Skirt Building. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Century Tofu, Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.9
- Address: No. 71, Baihua 1st Road, Modern City Phase II, Baibuting Garden, Commercial Unit 1, 1st Floor, Skirt Building
- Popular dishes: Cucumber Salad, Century Tofu, Pan-Fried Dumplings, Pickled Lotus Stem, Stir-Fried Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Century TofuTofu sheets are made primarily from tofu, sliced and deep-fried until golden and crispy. The特色 lies in the crispy exterior and tender interior of the tofu slices, paired with a specially crafted sauce to create a rich, layered flavor.
Pan-Fried DumplingsHandmade dumplings filled with pork and cabbage, pan-fried until golden and crispy on the bottom, offering a soft wrapper and savory filling.
Pickled Lotus StemA cold dish made by marinating fresh lotus stems in a spicy and sour sauce, known for its crisp texture and tangy flavor.
Stir-Fried Rice NoodlesStir-fried rice noodles is a Chinese dish primarily made with rice vermicelli. First, dry rice noodles are soaked until soft, then combined with vegetables, meat, or seafood as ingredients. These are quickly stir-fried in hot oil until cooked through, and finally seasoned with sauce and mixed evenly.
Grilled Cocktail ShrimpGrilled cocktail shrimp features fresh shrimp marinated in a cocktail sauce and grilled to perfection, offering a savory and slightly sweet flavor.
Bamboo Bone Lotus Root SoupPork knuckle and lotus root soup uses pork knuckles and lotus roots as main ingredients. After blanching the knuckles, they are simmered with lotus roots in water for several hours until the bones are tender and the lotus slices soft, yielding a clear or slightly milky broth with a delicious flavor.