Zhou Family Smoked Meat Pancake (Huasheng Department Store)
小吃快餐 · ⭐ 4.1
Level 1, Huasheng Department Store, Gongzhu Street
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Level 1, Huasheng Department Store, Gongzhu Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Shuanghui Chicken Sausage, Taiwanese Style Big Grilled Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 4.1
- Address: Level 1, Huasheng Department Store, Gongzhu Street
- Popular dishes: Braised Egg, Shuanghui Chicken Sausage, Taiwanese Style Big Grilled Sausage, Taiwanese Style Mini Hot Dog Sausage, Smoked Meat
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Shuanghui Chicken SausageShuanghui chicken sausage is made primarily from chicken, finely processed and seasoned with appropriate spices and seasonings. The sausages are plump and tender in texture, and can be eaten directly or used as a cooking ingredient to enhance the flavor of dishes.
Taiwanese Style Big Grilled SausageA large grilled sausage made with premium pork and seasoned with garlic, five-spice powder, and other traditional Taiwanese spices, resulting in a crispy exterior and juicy interior.
Taiwanese Style Mini Hot Dog SausageA savory Taiwanese-style sausage made from pork and starch, seasoned with local spices and grilled or steamed for a tender bite.
Smoked MeatSmoked meat is a cooked food primarily made from pork, processed through curing, drying, or smoking. It typically uses belly pork or ham, which is marinated with salt, soy sauce, and spices, then smoked over an open flame or indirectly to develop its distinctive smoky flavor.
Special Single PancakeA thin pancake made from flour, typically served with sauces and fillings like vegetables or meat, popular as a breakfast or snack in northern China.
Corn-flavored SausageCorn-flavored sausage made from pork, seasoned with corn and spices, then grilled to perfection for a savory, slightly sweet taste.
Mei Jia Crispy Bone SausageA premium sausage made with pork ribs and lean meat, featuring a crispy exterior and tender interior, seasoned with secret spices and grilled to perfection.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.