Tai Zi Dian Old Soup (JD Branch)
小吃快餐 · ⭐ 3.6
No. 719, Jingdong Avenue
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 719, Jingdong Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Meat Dumpling Soup, Century Egg and Pork Dumpling Soup, Braised Pork Lung with Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 719, Jingdong Avenue
- Popular dishes: Handmade Meat Dumpling Soup, Century Egg and Pork Dumpling Soup, Braised Pork Lung with Vermicelli, Fried Tofu Skin Braised Pork over Rice Noodles, Lotus Duck Blood Noodles
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Dishes
Handmade Meat Dumpling SoupA savory soup featuring handmade meat dumplings simmered in clear broth, offering tender texture and rich flavor.
Century Egg and Pork Dumpling SoupPreserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.
Braised Pork Lung with VermicelliA Chinese dish featuring braised pork lung and vermicelli, seasoned with soy sauce and spices for a rich, savory flavor.
Fried Tofu Skin Braised Pork over Rice NoodlesA savory dish featuring tender braised pork and crispy fried tofu skin served over steaming rice noodles, rich in flavor and aroma.
Lotus Duck Blood NoodlesA dish featuring duck blood and meat stir-fried and served over rice noodles, known for its rich, savory flavor and smooth texture.
Egg and Pork Dumpling Pot SoupEgg meat pie clay pot soup is made with minced pork and eggs, shaped into patties, cooked in a clay pot with water or broth. Ginger and scallions are added for flavor.