The Ritz-Carlton Hotel Mellō Charcoal Grill Restaurant
Western cuisine · ⭐ 4.8
1st Floor, The Ritz-Carlton Tianjin, No. 167 Dagu North Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, The Ritz-Carlton Tianjin, No. 167 Dagu North Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 600g Dish, New Zealand Angus Grain-Fed Ribeye, New Zealand Angus Grain-Fed Eye of Round 600g.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Western cuisine
- Rating: 4.8
- Address: 1st Floor, The Ritz-Carlton Tianjin, No. 167 Dagu North Road
- Popular dishes: 600g Dish, New Zealand Angus Grain-Fed Ribeye, New Zealand Angus Grain-Fed Eye of Round 600g, Water Buffalo Cheese, Australian Angus Grain-Fed MB4+ Ribeye Steak
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Dishes
600g DishA Chinese home-style dish made with 600 grams of main ingredients, such as beef, chicken, or vegetables, prepared by stir-frying, stewing, or steaming for a balanced and flavorful meal.- New Zealand Angus Grain-Fed RibeyePremium New Zealand Angus ribeye, grain-fed for tenderness and rich flavor, slow-roasted to perfection.
New Zealand Angus Grain-Fed Eye of Round 600gNew Zealand Angus grain-fed eye of round is a premium beef cut, raised on grain for tender meat. Main ingredient is beef, preserved with refrigeration.- Water Buffalo CheeseWater buffalo cheese is made from the milk of water buffaloes, fermented and aged to create a creamy, slightly tangy cheese ideal for pairing with bread or fruit.
Australian Angus Grain-Fed MB4+ Ribeye SteakPremium Australian Angus grain-fed MB4+ ribeye steak, expertly cooked to perfection with a rich, tender texture and savory flavor.
Grilled Baby OctopusFresh baby octopus marinated and grilled over charcoal, delivering a tender, savory flavor with a smoky finish.
Charcoal-Grilled Bamboo ShootsFresh bamboo shoots grilled over charcoal, offering a smoky flavor and crisp texture with a hint of salt and sesame oil.
Smoked Crab and Potato PancakeA savory pancake made with smoked crab meat and mashed potatoes, pan-fried to golden crispness.
Roasted Mixed BerriesA dessert made by roasting a mix of fresh berries like strawberries, blueberries, and raspberries. The fruit becomes soft and sweet, often served with cream or ice cream.
Aged Wagyu Bone Marrow Rice BowlAged wagyu bone marrow slow-cooked with rice, creating a rich, savory dish where the marrow melts into the grains for an indulgent, umami-packed experience.
Passion Fruit MojitoPassionfruit Mojito is a cocktail based on white rum, primarily made with fresh passion fruit, mint leaves, lime, syrup, and soda water. To prepare, mash the passion fruit pulp with mint leaves, mix in lime juice and syrup until well combined, then add ice, white rum, and finally soda water to blend. Stir well before serving.
Charcoal-Grilled EggplantA dish of fresh eggplant grilled over charcoal and seasoned with garlic, soy sauce, and sesame oil, resulting in a smoky, tender texture.- Mashed AvocadoMashed avocado is a fresh and creamy dish made by crushing ripe avocados and mixing with onions, tomatoes, lemon juice, and spices.
- American Angus Grain-Fed SirloinPremium American Angus grain-fed sirloin steak, grilled to perfection for a rich, tender bite.
US Angus Grain-Fed Sirloin 600gUS Angus grain-fed sirloin is a premium beef cut, carefully sliced, weighing 600 grams. The main ingredient is beef, prepared using basic cooking methods.
Dinner RollA bread roll is a fermented dough product made primarily from flour, water, yeast, sugar, and salt, shaped and baked after kneading and rising. It has a soft crust and fine internal texture, commonly served as an accompaniment to meals or as a breakfast staple.
Fresh Sea Clam SaladFresh sea clam salad is made with fresh sea clams, combined with lettuce and cucumber, and dressed with lemon juice and olive oil, offering a refreshing taste that highlights the freshness of the clams.