Li Yu Bai Baozi Shop (Kehua Road Store)
小吃快餐 · ⭐ 3.8
No. 58, Annex 21, Kehua North Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 58, Annex 21, Kehua North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seven-Style Braised Meat Bun, Mixed Noodle Dumplings, Pumpkin Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 58, Annex 21, Kehua North Road
- Popular dishes: Seven-Style Braised Meat Bun, Mixed Noodle Dumplings, Pumpkin Porridge, Li & Bai Special Noodles with Mixed Sauce, Li Yu Bai Special Pea and Meat Noodles
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Dishes
Seven-Style Braised Meat BunA steamed bun filled with a savory mixture of seven ingredients including pork belly, mushrooms, and shrimp, offering rich flavor and texture.
Mixed Noodle DumplingsA dish made by wrapping a mixture of vegetables, meat, and soaked noodles in tofu skin or spring roll wrappers and steaming until tender.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Li & Bai Special Noodles with Mixed SauceHand-pulled noodles served with a rich, savory sauce made from minced pork, fermented bean paste, and aromatic spices.
Li Yu Bai Special Pea and Meat NoodlesHand-pulled noodles with a rich pea paste and seasoned minced meat sauce, creating a savory and slightly spicy flavor.
Stir-Fried Sour Spicy Pig Liver NoodlesStir-fried pig liver noodles with a tangy and spicy flavor, made with fresh liver and vegetables for a bold, satisfying taste.
Stir-Fried Spicy Chicken Offal NoodlesStir-fried chicken offal with vegetables and spicy sauce, served over noodles for a bold, tangy flavor.
Freshly Boiled Century Egg and Pork PorridgeFreshly cooked century egg and pork porridge with rice base, diced century eggs, and marinated pork, slowly simmered until rice is soft and broth thick. Century eggs add unique flavor, pork boosts protein, resulting in a smooth texture.
Freshly Ground Rich Soy MilkFreshly ground aromatic soy milk made from yellow beans, processed through soaking, grinding, filtering, and boiling to preserve natural bean aroma and nutrients.
Mushroom and Mustard Greens DumplingsSteamed dumplings made with fresh mustard greens wrapped around a savory mushroom filling.