Liang Juan Juan Baozi (Rongqiao Yuecheng Branch)
小吃快餐 · ⭐ 3.8
Shop No. 2-129, Rongqiao Yuecheng, No. 526 Fuyang North Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 2-129, Rongqiao Yuecheng, No. 526 Fuyang North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tofu Skin, Braised Pork Roll, Orleans Chicken Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. 2-129, Rongqiao Yuecheng, No. 526 Fuyang North Road
- Popular dishes: Tofu Skin, Braised Pork Roll, Orleans Chicken Roll, Thumb Chicken Roll, Freshly Simmered Osmanthus Red Bean Paste
China trip · China travel
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Dishes
Tofu SkinTofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
Braised Pork RollBraised pork rolls made from fatty pork belly, marinated, sliced, rolled, then slowly simmered in a seasoned broth until flavorful, finished by steaming or pan-frying. Seasoned with soy sauce, star anise, cinnamon, and bay leaves.
Orleans Chicken RollOrleans chicken rolls use breast meat, marinated with Orleans seasoning, wrapped in lettuce or spring roll wrappers, then pan-fried or grilled. The outer layer is slightly crispy while the inside remains tender and flavorful.
Thumb Chicken RollA dish made by rolling chicken strips coated in batter and frying until crispy, served with sweet chili sauce.
Freshly Simmered Osmanthus Red Bean PasteA traditional Chinese dessert made by slowly simmering red beans and osmanthus flowers, resulting in a smooth, sweet paste with a fragrant floral aroma.
Freshly Boiled Eight Treasure PorridgeA traditional Chinese porridge made with eight ingredients including red beans, lotus seeds, and dates, slowly simmered for a sweet and nourishing breakfast or dessert.
Lean Pork BallsA Chinese dish made from lean pork mixed with starch and egg white, shaped into balls and cooked by boiling or steaming, known for its tender texture and savory flavor.
Sichuan Pepper Chicken ThighSpicy Sichuan pepper chicken thigh is a dish primarily made with chicken thighs and Sichuan pepper as a key ingredient. The chicken thighs are cut into pieces, marinated, and then cooked together with Sichuan pepper, creating a distinctive aromatic flavor. The chicken meat is tender and flavorful, offering a rich and satisfying texture.
Tremella Fungus Red Date Goji Berry SoupA nourishing dessert made with tremella fungus, red dates, and goji berries, gently simmered to create a sweet, smooth broth.
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.