Kudi Coffee (Lin's Home Furniture Headquarters Branch)
咖啡 · ⭐
Unit 400, 4th Floor, Building B, Lin's Home Furnishings Headquarters, No. 106 Kangtai South Road, Jiujiang Town
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 400, 4th Floor, Building B, Lin's Home Furnishings Headquarters, No. 106 Kangtai South Road, Jiujiang Town. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pampas Blue Cheese Jasmine Latte, Strawberry Bean Bucino, Red Date Basque Cheesecake Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 咖啡
- Rating:
- Address: Unit 400, 4th Floor, Building B, Lin's Home Furnishings Headquarters, No. 106 Kangtai South Road, Jiujiang Town
- Popular dishes: Pampas Blue Cheese Jasmine Latte, Strawberry Bean Bucino, Red Date Basque Cheesecake Latte
China trip · China travel
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Dishes
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Strawberry Bean BucinoStrawberry Tofu Buco is a dessert made primarily with fresh strawberries and soft tofu. Mix strawberries with sugar to form a puree, then add soft tofu and lemon juice, blending until smooth. For best results, refrigerate before serving. Finish with a light dusting of powdered sugar for decoration.- Red Date Basque Cheesecake LatteCake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.