La cucina di Voila (Shangyu Street Branch)
Western cuisine · ⭐ 4.5
No. 7 Shangyu Street, Unit 1–17
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 7 Shangyu Street, Unit 1–17. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Layered Meat Sauce, Handmade Pasta, Tiramisu.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating: 4.5
- Address: No. 7 Shangyu Street, Unit 1–17
- Popular dishes: Layered Meat Sauce, Handmade Pasta, Tiramisu, Fig Salad, Provence Stew with Chicken Tapas
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Dishes
Layered Meat SauceA Chinese home-style dish made by layering seasoned ground pork with tomato sauce and slow-cooking until rich and flavorful.
Handmade PastaHandmade pasta made from durum wheat flour and eggs, rolled and cut by hand for a firm texture. Served with rich tomato or cream sauce.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Fig SaladFig salad features fresh figs as the main ingredient, paired with leafy greens and purple cabbage. It is dressed with a specially prepared olive oil and lemon juice dressing, simply mixed and ready to enjoy.
Provence Stew with Chicken TapasA French-inspired dish featuring a slow-cooked stew of tomatoes, onions, carrots, and herbs, served with small portions of grilled chicken tapas.
Seafood RisottoSeafood risotto made with rice, shrimp, squid, clams, and vegetables like onion, tomato, and green pepper, simmered in broth or water until flavorful, then garnished with scallions or cilantro.
Grilled Beef TacoGrilled beef taco features seasoned beef grilled to perfection, served in a warm corn tortilla with fresh vegetables and sauce.
Shepherd's PieShepherd's pie is a stewed dish made primarily with beef and onions, often including potatoes, carrots, and peas, slow-cooked in meat or vegetable broth, then topped with mashed potatoes or pastry and baked until golden.
Garlic Oil-Infused ShrimpA dish of fresh shrimp cooked in garlic-infused oil, resulting in tender, flavorful seafood with a rich garlic aroma.
Spicy Tomato BasilA dish made with fresh tomatoes and basil, seasoned with chili for a spicy and aromatic flavor.
Butter Sautéed MushroomsA dish made by sautéing fresh mushrooms in butter, resulting in a rich and savory flavor with tender texture.
Black Truffle Mushroom RisottoA rich risotto made with mushrooms and black truffle sauce, slow-cooked to perfection for a luxurious flavor.