ROOMMATE American Restaurant & Bar (Hexi Central Branch)
Western cuisine · ⭐ 4.7
Unit 3018, 1st Floor, Zhongyang Department Store Hexi Branch, No. 237, Jiangdong Middle Road (directly opposite Hanyue Lou Lobby)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Unit 3018, 1st Floor, Zhongyang Department Store Hexi Branch, No. 237, Jiangdong Middle Road (directly opposite Hanyue Lou Lobby). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chef's Super Bowl Salad, Traditional Beef Sauce Tomato Sauce Spaghetti, Sous Vide Spring Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.7
- Address: Unit 3018, 1st Floor, Zhongyang Department Store Hexi Branch, No. 237, Jiangdong Middle Road (directly opposite Hanyue Lou Lobby)
- Popular dishes: Chef's Super Bowl Salad, Traditional Beef Sauce Tomato Sauce Spaghetti, Sous Vide Spring Chicken, Low-Temperature Slow-Roasted Black Pig Rib Meat Platter, Mexican Beef Empanada
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Dishes
Chef's Super Bowl SaladA fresh salad featuring mixed greens, avocado, grilled chicken, cherry tomatoes, red onion, and nuts, dressed with a honey mustard vinaigrette.
Traditional Beef Sauce Tomato Sauce SpaghettiTraditional beef sauce tomato sauce spaghetti is made with spaghetti and a traditional sauce made from beef and tomatoes. The beef is slowly stewed and mixed with tomato sauce, giving it a rich flavor.
Sous Vide Spring ChickenFresh spring chicken slow-roasted at low temperature to retain tenderness and juiciness, with a slightly crispy skin and delicate flavor enhanced by simple seasonings.
Low-Temperature Slow-Roasted Black Pig Rib Meat PlatterThis low-temperature slow-roasted black pig rib meat platter is made from selected black pig ribs, using a low-temperature slow-roasting method to keep the meat tender and juicy, paired with various meats and side dishes for a rich flavor.
Mexican Beef EmpanadaA savory pastry filled with seasoned ground beef, onions, and spices, baked to golden perfection.
Bacon Cream PastaCreamy bacon pasta is an Italian dish made with pasta as the base, combined with chopped bacon and cream as the primary seasoning. The preparation involves cooking the pasta first, then sautéing the bacon until crispy, and finally stir-frying it with the pasta and an appropriate amount of cream to allow the noodles to fully absorb the rich flavors of both the cream and bacon.
Creamy Bacon Soft-Boiled Egg Mushroom PastaCreamy bacon soft-boiled egg mushroom pasta is made with Italian pasta, bacon, mushrooms, and a creamy sauce.
Slow-Roasted Liberian Pork RibsSlow-roasted Liberian pork ribs feature tender, juicy meat with a slightly crispy exterior, marinated in a blend of spices and cooked low and slow for rich flavor.
Tuscany Black Truffle Cream ChickenTuscany Black Truffle Cream Chicken is made with chicken, black truffles, and cream. It has a rich flavor and unique aroma, highlighting the fragrance of black truffles and the smoothness of cream.
Smoked Salmon BenedictA classic breakfast dish featuring poached eggs on English muffins, topped with smoked salmon and hollandaise sauce.
Benny EggA breakfast dish made with fried eggs, bacon, cheese, and toast. The eggs are baked in a pan with bacon and cheese for a rich, savory flavor.
Secret Sauce Crispy Pork ShankA succulent pork shank marinated in a secret sauce and roasted until the skin is crispy, offering a rich, savory flavor with tender meat inside.
American Big Boss Wagyu BurgerFeatures a premium wagyu beef patty, fresh lettuce, tomato, onion, cheese, and special sauce in a soft bun, grilled to perfection for a rich, savory bite.
Shrimp and Avocado EncounterFresh shrimp and ripe avocado are lightly sautéed and combined, offering a refreshing and delicate flavor.
Spicy Meat Sauce Mexican Crispy TortillaSpicy meat sauce served on crispy Mexican tortillas, combining savory beef with bold chili flavor.
Vinegar Dressing TunaA dish made with fresh tuna dressed in a vinegar-based sauce, offering a refreshing and tangy flavor.
High-temperature Grilled Prime Beef SteakHigh-temperature grilled prime beef steak uses high-quality beef, grilled at high temperature, with a crispy outside and tender inside, preserving the original flavor of the beef.
Shrimp and Avocado ToastShrimp and Avocado Toast is a dish made with fresh shrimp, avocado, and toast. Mashed avocado is spread on toasted bread, then topped with cooked shrimp for a rich texture.